Vol. 23 No. 4 (2021)

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Published: 17-01-2022

  • Killing three birds with one stone: VLCKD in a female patient with obesity, celiac disease and migraine

    DOI: https://doi.org/10.23751/pn.v23i4.12689
    Luisella Vigna, Laura Tomaino, Veronica Lotito, Francesco Di Pierro, Maria Rosaria Ingenito, Daniela Sommaruga, Alessandra Piontini, Alessandro Marsili
    e2021331

  • Culture and Adherence to the Mediterranean Diet: An Island’s Scope

    DOI: https://doi.org/10.23751/pn.v23i4.11480
    Taygun Dayi, Adile Oniz
    e2021157

  • Dietary factors associated with premenstrual syndrome: A cross-sectional study of Turkish university students Premenstrual syndrome and nutrition

    DOI: https://doi.org/10.23751/pn.v23i4.11338
    Müge Yılmaz, Salime Mucuk, Tutku Atuk, Kahraman
    e2021174

  • Investigation of Education Faculty Students' Health Perception Levels and Healthy Life Styles in the Covid-19 Process

    DOI: https://doi.org/10.23751/pn.v23i4.11884
    Eyup Bozkurt, Ramazan Erdoğan, Mikail Tel, İsa Aydemir, Baha Engin Çelikel
    e2021315

  • An analysis of the changes in food consumption frequencies before and during the COVID-19 pandemic: Turkey

    DOI: https://doi.org/10.23751/pn.v23i4.10431
    Burhan Başaran, Hilal Pekmezci
    e2021218

  • Determining The Diet Quality, Sleep Quality and Obesity Status of Undergraduate Students: A Cross-Sectional Study

    DOI: https://doi.org/10.23751/pn.v23i4.11428
    Gülşen Özduran, Sevinç Yücecan
    e2021190

  • Eating Attitudes and Orthorexia Nervosa Tendencies in a Sample of Turkish University Students: A Cross-Sectional Study

    DOI: https://doi.org/10.23751/pn.v23i4.11607
    Şeyma Sünbül, Ebru Bayrak

  • The Relationship of Emotional Eating Behavior with Stress and Depression in Adults Emotional Eating, Stress and Depression

    DOI: https://doi.org/10.23751/pn.v23i4.11655
    Özlem Tekir, Songül Duran
    e2021201

  • Association Between Dietary Patterns and Chronic Disease Among Female Students, prince Sattam University, Al-Kharj, Saudi Arabia

    DOI: https://doi.org/10.23751/pn.v23i4.11364
    Noura Al-Dayan
    e2021191

  • Relationship between Down Syndrome (DS) and Obesity in Children and Adolescents and its Relation to Dietary and Lifestyle Factors.

    DOI: https://doi.org/10.23751/pn.v23i4.10715
    Iman Bindayel
    e2021180

  • Relationship between Dysmenorrhea, Dietary Inflammatory Index, and C-reactive Protein Level

    DOI: https://doi.org/10.23751/pn.v23i4.11382
    Salime Mucuk, Müge Yılmaz, Aslı Onur
    e2021156

  • Saudi Arabian Women's Knowledge of Probiotics and Prebiotics

    DOI: https://doi.org/10.23751/pn.v23i4.11503
    Nawal Alissa
    e2021154

  • Sodium Intake among Adults in the Western Region of Saudi Arabia

    DOI: https://doi.org/10.23751/pn.v23i4.11603
    Walaa Mumena, Walaa MohammedSaeed, Amirah Madkhali, Haneen AlJabri, Samaher AlHarbi, Sarah Taher, Shahad AlHujuri, Sahar Hammouda

  • Effect of the comprehensive intervention of exercise and diet on obese patients

    DOI: https://doi.org/10.23751/pn.v23i4.11234
    Pengju Jia, Fang Wang
    e2021169

  • Effect of Regular Exercise on the Life Satisfaction and Self-Efficacy of the Elderly Obese

    DOI: https://doi.org/10.23751/pn.v23i4.12300
    Ibrahim Bashan, Turhan Toros
    e2021325

  • Investigation of Retired Elite Athletes' Food Addiction

    DOI: https://doi.org/10.23751/pn.v23i4.11156
    Naci Kalkan
    e2021195

  • Cross-sectional study to evaluate the influence of nutritional behavior on the dental health of Romanian teen agers

    DOI: https://doi.org/10.23751/pn.v23i4.11976
    Catalina Iulia Saveanu, Cosmin-Gabriel Păduraru , Daniela Anistoroaei, Alexandra Ecaterina Săveanu, Cosmin Constantin Cretu , Loredana Golovcencu , Adina Oana Armencia, Irina Bamboi
    e2021307

  • Investigation of Exercise Behavior Changes and Body Weight in The University students

    DOI: https://doi.org/10.23751/pn.v23i4.11373
    Ali Coşkun
    e2021149

  • Hypoalbuminemia Leads to An Increased Risk Of Mortality And Re-Operation Within 3-Months In Patients 75< Years Of Age After Surgery For Hip Fractures

    DOI: https://doi.org/10.23751/pn.v23i4.12175
    Alper KURTOGLU, Nur Ece OZTAS SUKUR, Erhan Şükür, Alauddin Kochai, Dogan KESKIN, Ihsan OZ, Zafer Sen
    e2021324

  • The Relationship between Biochemical and Hemoglobin Results and Quality Index Scores of the Mediterranean Diet of Pregnant Women in the First and the Third Trimester

    DOI: https://doi.org/10.23751/pn.v23i4.11333
    Nazife Hürer, Emine Yıldız
    e2021197

  • Effects of Early Enteral Nutrition Combined with Probiotics on Inflammatory Factors, Nutritional Status, Immune Function and Serum VEGF Expression in Patients with Traumatic Brain Injury

    DOI: https://doi.org/10.23751/pn.v23i4.10973
    Fei Wang, Ting Zhang, Guo-guang Lv, Yan Song
    e2021214

  • Relationship between maternal pregestational body mass index and neonatal oxidative stress

    DOI: https://doi.org/10.23751/pn.v23i4.12288
    Goran Rakić, Anna Uram-Benka, Izabella Fabri Galambos, Dejan Dobrijević, Jasminka Uram-Dubovski, Biljana Drašković
    e2021319

  • The state of oral health in children with increased body weight in Montenegro

    DOI: https://doi.org/10.23751/pn.v23i4.11658
    Mirjana Đuričković, Milan Martinović, Milica Martinović, Marina Jakšić, Mirjana Nedović-Vuković
    e2021208

  • New criteria in defining the metabolic syndrome in children – an analysis of the relationship between the hepatic enzymes and the insulin resistance, HOMA-IR, glucose tolerance test in the obese children

    DOI: https://doi.org/10.23751/pn.v23i4.11589
    Ana-Maria Pelin, Gabriela Balan, Cristina Stefanescu, Stefan Rosca, Camelia Busila
    e2021316

  • Vitamin B12 Deficiency in the South of Jordan: A Possible Geographical Correlation Vitamin B12 in Jordan

    DOI: https://doi.org/10.23751/pn.v23i4.11009
    Mazhar Salim Al Zoubi
    e2021166

  • Can elastography visualize kidney damage in bodybuilders with high protein intake?

    DOI: https://doi.org/10.23751/pn.v23i4.11552
    Umut Kantarcı, Zekine Punduk, Omer Senarslan
    e2021216

  • Do Hıgh Doses Of Proteın Supplements Affect Serum Lıpıd Profıles, Bıochemıcal And Glucose Metabolısm Markers?

    DOI: https://doi.org/10.23751/pn.v23i4.11453
    levent Cerit, ÜMİT YÜKSEK, Oguzhan Edebal, Hatice Kemal, Tugce Kıvılcım Bengisu Eken, Hamza Duygu
    e2021167

  • Evaluation of Aerobic Exercise Induced Metabolic Stress on Serum Asprosin Levels: Comparison of Fitness Status

    DOI: https://doi.org/10.23751/pn.v23i4.11579
    Sermin Algul, Gulnihal Deniz, Hamit Hakan Alp, Seda Uğraş, Oguz Ozcelik
    e2021192

  • Examination of the Relationship Between Attitudes Towards Healthy Nutrition and Mental Toughness of Athletes in Different Branches

    DOI: https://doi.org/10.23751/pn.v23i4.12497
    Arif Ozsari, Nuriye Seyma Kara, Mehmet Kara
    e2021327

  • Evaluation of Dietary Intake and Body Composition of Collegiate American Football Players

    DOI: https://doi.org/10.23751/pn.v23i4.11548
    Bartu Eren Güneşliol, Murat Baş
    e2021198

  • Relationship between Exercise Addiction, Orthorexia Nervosa, and Sports Supplement Attitude in Turkish Fitness Participants

    DOI: https://doi.org/10.23751/pn.v23i4.12482
    Caner Özgen, Hüseyin Köse, Servet Reyhan
    e2021326

  • Examination of the effects of archery exercises on some physical parameters of university students

    DOI: https://doi.org/10.23751/pn.v23i4.11274
    Mutlu TURKMEN, Murat KUL, Mevlüt GÖNEN, İsmail KARATAŞ, Mehmet Ali CEYHAN, Ümit YILDIRIM, Üstün TÜRKER, Mete Yusuf USTABULUT

  • The Relative Age Effects on Senior Weightlifting Athletes in Turkey

    DOI: https://doi.org/10.23751/pn.v23i4.12069
    Osman Tüfekçi, Kenan Erdağı, Bülent Işık
    e2021321

  • Nutritional Knowledge and Perceived Stress in National Male Boxers

    DOI: https://doi.org/10.23751/pn.v23i4.11418
    Hakan Acar
    e2021175

  • The effect on performance of detraining during Covid-19 pandemic period in amateur soccer players

    DOI: https://doi.org/10.23751/pn.v23i4.11671
    Mehmet Fatih Yüksel, Ömer Fatih Koç, Bülent Işık, Kenan Erdağı

  • Examining the problem solving skills and assertiveness characteristics of physical education teachers working in secondary and high schools according to certain variables

    DOI: https://doi.org/10.23751/pn.v23i4.11399
    Adem KARATUT, Fuat Orkun TAPŞIN, Gökhan ÇAKMAK, Sabit SELVİ, Faik Orhun TAPŞIN
    e2021184

  • Adding shooting intervals to the 20 m multistage shuttle run test; a new test “shooting shuttle run test”

    DOI: https://doi.org/10.23751/pn.v23i4.12082
    Mustafa Karatas, Ali Ahmet Dogan
    e2021304

  • Balneolotherapy Features of Natural Thermal Source from Pertek (Turkey-Tunceli) Due to Its Some Chemical, Radioctivity and Biological Parameters

    DOI: https://doi.org/10.23751/pn.v23i4.12475
    Pinar Erecevit Sönmez
    e2021330

  • In vitro anticancer, antimicrobial and antifungal activity analysis of natural flavonoid hesperidin

    DOI: https://doi.org/10.23751/pn.v23i4.12167
    Berfu Çerçi Öngün, Ergül Mutlu Altundağ, Gülcem Altınoğlu, Mümtaz Güran, Gizem Şanlıtürk, Masoud Afshani, Deniz Balcı
    e2021306

  • Effect of resistant starch type 4 addition on the in vivo and invitro glycemic index of Turkish noodle

    DOI: https://doi.org/10.23751/pn.v23i4.11587
    Ezgi Toptaş Bıyıklı, Levent Kebapçılar, Efsun Karabudak
    e2021203

  • Antioxidant and antibacterial potential of cinnamon bark, fennel seeds and peppermint leaves

    DOI: https://doi.org/10.23751/pn.v23i4.10701
    Muhammad Riaz, Mian Anjum Murtaza, Sonia Ashraf, Iram Hafiz

  • Assessment of the Physicochemical and Antioxidant Profile of Dried Goji Berries (Lycium barbarum)

    DOI: https://doi.org/10.23751/pn.v23i4.11321
    Duygu Ağagündüz, Esra Köseler Beyaz, Sinem Duman
    e2021193

  • Chemical and biological food safety threats associated with fresh juices consumed in Capital territory Islamabad Pakistan

    DOI: https://doi.org/10.23751/pn.v23i4.9012
    Shaista Zahoor, Shazia Iqbal, Imran Hashmi, Ali Akbar, Hamid Ullah, Hamida Panezai, Anwar Khan, Sadia Majid
    e2021144

  • Cladode Age and Location Effect on Nutritional Value of Opuntia ficus indica

    DOI: https://doi.org/10.23751/pn.v23i4.12151
    Adem Erol
    e2021313

  • Effects of different irrigations levels on fatty acid components of soybean plant

    DOI: https://doi.org/10.23751/pn.v23i4.11096
    Mualla Keten, Seyma Yilmaz, Cagatay Tanriverdi, Hasan Degirmenci
    e2021223

  • Effect of the addition of kañiwa (Chenopodium pallidicaule) flour on textural, physical, and sensory properties of pound cakes

    DOI: https://doi.org/10.23751/pn.v23i4.10651
    kim youngsoon, Dasol Kim, Hyeonbin Oh
    e2021178

  • Effect of fat replacement by gluten and hydroxypropyl methylcellulose (HPMC) on the physicochemical, textural, and sensory properties of reduced-fat sausages

    DOI: https://doi.org/10.23751/pn.v23i4.9509
    Yookyung Kim, Ka-Young Song

  • Prevalence of, and Genetic Relationship Between, Coliforms in Food, Foodhandlers and Contact Surfaces Factors Affecting Food Hygiene

    DOI: https://doi.org/10.23751/pn.v23i4.10863
    Şebnem Pamuk, Metin Erdoğan
    e2021323

  • Determination of Aflatoxin M1 in Raw Milk: A Review of an Island Sample with the HPLC Method

    DOI: https://doi.org/10.23751/pn.v23i4.11390
    Cangul Tuncay, Adile Oniz
    e2021185

  • Trace metal concentrations and antioxidant activities of Tripleurospermum parviflorum and Tripleurospermum tenuifolium

    DOI: https://doi.org/10.23751/pn.v23i4.11720
    Tugce Fafal
    e2021200

  • Effect of Dried Molassed Sugar Beet Pulp and Molasses on Silage Quality of Forage Turnip (Brassica rapa L. )

    DOI: https://doi.org/10.23751/pn.v23i4.10049
    Besime Doğan Daş, Nihat Denek
    e2021155

  • Gundelia tournefortii L. (Kenger): Determination of in vitro Antidiabetic Activities An edible wild natural food: Gundelia tournefortii L. (Kenger)

    DOI: https://doi.org/10.23751/pn.v23i4.11079
    Merve Keskin, Gulsen Kaya, Saban Keskin
    e2021163

  • Genetic improvement of white button mushrooms for qualitative and quantitative traits

    DOI: https://doi.org/10.23751/pn.v23i4.10454
    Tayebe Harfi, Alireza Motallebi-Azar, Farzad Rasouli, Fariborz Zaree Nahandi
    e2021152

  • Effect of hops oil on sunflower oil thermal stability

    DOI: https://doi.org/10.23751/pn.v23i4.12087
    Kamil Çelebi, İnci Cerit, Omca Demirkol
    e2021310

  • Investigation on Iodine levels in canine and feline canned food products in Italy

    DOI: https://doi.org/10.23751/pn.v23i4.9208
    Debora Guidi, Natalia Russo, Diana Vergnano, Elena Pagani; Liviana Prola
    e2021151

  • Development and validation of food services satisfaction scale for inpatients

    DOI: https://doi.org/10.23751/pn.v23i4.11330
    Ali Emrah Bıyıklı, Saniye Bilici
    e2021189