About the Journal

Progress in Nutrition was founded in 1999 as an independent journal, a multidisciplinary approach, dedicated to issues of nutrition and metabolism. Official journal of the Italian Society of Nutritional Science (SISA) and sponsored by Nutrition and Food Researchers Association (ARNA). Progress in Nutrition is a peer-rev
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Effects of Roselle (Hibiscus sabdariffa L.) Calyx Extract Improves the Physicochemical Characteristics, Antioxidant Activity and Consumer Preference of Yogurt Dressing

So Yeon Shin, Hyeonbin Oh, Ki Youeng Joung, Si Yeon Kim, Young Soon Kim
Abstract 108 | PDF Downloads 19

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An Analysis of Relationship of Sleep Pattern and Sleep Quality with Eating Behaviour among University Students

Merve Gizem Özdişli, Emine Yıldız
Abstract 161 | PDF Downloads 10

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Effect of eating alone on dietary practice in community-dwelling elderly in Japan

Akira Ishida, Emik Ishida
Abstract 197 | PDF Downloads 73

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Obesity and chronic diseases prevention among school children: nursing intervention in healthy eating education

Elsa Vitale, Rosa Silvia Fortunato, Cosimo Della Pietà, Maria Luisa Ciurlia, Francesco Germini
Abstract 119 | PDF Downloads 10

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Effect of Different Treatments on Nutritional, Microbiological and Rheological Properties of Flours

Neelma Munir, Armish Riaz, Saba Ghulam Mustafa, Rukhama haq, Saiqa Ilyas, Shagufta Naz
Abstract 61 | PDF Downloads 18

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A Nutritional supplementation intervention with coenzime Q10, Tryptophan and Magnesium for the management of Fibromyalgia symptoms

Antonio Gómez-Centeno, Mercedes Ramentol, Maria J. González, Cayetano Alegre; Blanca Martínez-Garriga
Abstract 78 | PDF Downloads 28

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The effects of carbohydrate mouth rinsing on upper body strength and muscular endurance performance

Raci Karayiğit, Cengizhan Sari, Ulaş Can Yıldırım, Oguz Gurkan, Mustafa Can Eser, Hilal Kılınç Boz, Akan Bayrakdar
Abstract 207 | PDF Downloads 91

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Usage of nutritional supplements for individuals with Down syndrome

Maja Ergović Ravančić, Valentina Obradović
Abstract 55 | PDF Downloads 155

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Assessment of nutrition knowledge among university students: a systematic review

Nawsherwan, Ijaz ul Haq, Qing Tian, Bilal Ahmed, Muhammad Nisar, Hafiz Zubair Inayat, Areeba Yaqoob, Fatima Majeed, Jahan Shah, Amin Ullah, Suqing Wang
Abstract 226 | PDF Downloads 68

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Levels of physical exercises and body composition predicting childhood obesity in schoolchildren Spaniards from the Mediterranean basin

Latorre JA, Heras-Gonzalez L, Maria Jose Jimenez-Casquet, Olea-Serrano F, Miguel Mariscal-Arcas
Abstract 145 | PDF Downloads 2

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A Preliminary investigation on the correlations among self-perceived health, dietary behavior, and sarcopenia measurements in Taiwanese adults

Kuan-Ching Lai, Tsen-Hsuan Tsui
Abstract 105 | PDF Downloads 17

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Plasma 25-OH vitamin D3 level in HIV infected patients

Aydın Deveci, Birsen Bilgici
Abstract 134 | PDF Downloads 8

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Proximate composition, phytochemical screening and anti-hyperglycemic effect of elephant foot yam (Amorphophallus paeoniifolius) tuber on alloxan induced diabetic rats

Shaikh Shahinur Rahman, Mir Mohammad Muhsin, Md. Rezaul Karim, Md. Zubaer, Md. Hafizur Rahman, Shakh MA. Rouf
Abstract 246 | PDF Downloads 2

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The bibliometric analysis of the studies conducted in the field of water buffalo breeding

Senol Celik
Abstract 147 | PDF Downloads 7

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Classification of Pistachio Species Using Improved K-NN Classifier

Ilker Ali Ozkan, Murat Koklu, Rıdvan Saraçoğlu
Abstract 166 | PDF Downloads 7

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Dietary Total Antioxidant Capacity and Oxidative Stress in Patients with Type-2 Diabetes

Özlem Çetiner, Süleyman Nahit Şendur, Tuba Yalçın, Miyase Bayraktar, Neslişah Rakıcıoğlu
Abstract 158 | PDF Downloads 42

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Treatment strategies in osteoporosis - an analysis of practice guidelines

Ana-Maria Pelin, Costinela Georgescu, Simona Claudia Stefan, Oana Dragostin, Gabriela Balan
Abstract 89 | PDF Downloads 1

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Effects of 2α,3α,24-trihydroxy-12-alkene-28-ursolic acid extracted from the root of Actinidia eriantha Benth on human colon cancer cells

Lei Wang, Lan Chen, Huaihan Deng, Jin Zhou
Abstract 56 | PDF Downloads 21

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Maternal phenylketonuria: newborn outcomes in women treated and not treated before pregnancy

Karolina Łagowska, Joanna Pieczyńska
Abstract 119 | PDF Downloads 29

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Mothers and Children Adherence to the Mediterranean Diet: Evidence From a Mediterranean Country

Taygun Dayi, Gunsu Soykut, Mujgan Ozturk, Sevinc Yucecan
Abstract 148 | PDF Downloads 3

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Seasonal Change of Some Biochemical Parameters of Athletes Attending School Sports

Ramazan Erdoğan
Abstract 101 | PDF Downloads 49

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The Effect of species on nutritive value and anti-methanogenic potential of vetch hays grown in native pasture in Turkey

Emrah Kaya
Abstract 97 | PDF Downloads 50

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Potential nutritive value of Trigonella spicata hay harvested at different maturity stages

Omer Suha Uslu
Abstract 171 | PDF Downloads 56

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Medicinal and Nutritional Analysis of Fig (Ficus Carica) Seed Oil; A New Gamma Tocopherol and Omega-3 Source

Ozge Kucukerdonmez, Nefise Baygeldi, Rana Nagihan Akder, Özlem Çağındı
Abstract 606 | PDF Downloads 109

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Development and sensory test of eel cookies for pregnant women with chronic energy deficiency using many facet Rasch model: a preliminary study

Deni Kurniadi Sunjaya, Dewi Marhaeni Diah Herawati, Devi Pratiktowati Puteri, Bambang Sumintono
Abstract 122 | PDF Downloads 4

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Fatty Acid Composition of Opuntia Ficus-Indica Seed Oil Control Angiogenic Activity in Colon Carcinoma Cell Lines

Eda Becer, Hilal Kabadayı, Ali Hikmet Meriçli, Barış Kıvançlı, H. Seda Vatansever, Filiz Meriçli
Abstract 83 | PDF Downloads 1

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Investigating the Role of Social Functions of Parks on Adherence to Physical Activity of Elderly People During an Epidemic Disease (COVID-19)

Amin Azimkhani, Habib Honari, Mutlu Türkmen, Javad Gholamian, Vahid Saatchian, Reyhane Salari
Abstract 91 | PDF Downloads 36

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The Effect of Muscle Electrical Stimulation on Muscle Stiffness Problems and Musculoskeletal Pain Caused by Muscle Imbalance: A Systematic Review

Vahid Saatchian, Mutlu Türkmen, Mahdi Esfahani, Reza Amin Zadeh, Ahmed Mushtaq Talib, Amin Azimkhani
Abstract 144 | PDF Downloads 0

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Determination by Priority Weight of Motoric Function in Children by Age Groups

Ali KELEŞ, Gökhan Deliceoğlu
Abstract 43 | PDF Downloads 10

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Mechanism of Bazedoxifene/conjugated estrogens drugs therapy and its Clinical effect on osteoporosis

Jiancheng Xu, Jing Ji, Zhan Wang, Tao Xu
Abstract 225 | PDF Downloads 0

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Consequences of aerobic resistance exercise combined with Liprimar in the treatment of Chronic obstructive pulmonary disease

Yanping Liu, Huiyao Wang, Bingjie Nie, Yahua Liu
Abstract 84 | PDF Downloads 0

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The dietary adequacy of organic vs conventional food consumers

Giancarlo Salvatori, Maria Bonaventura Forleo, Fabiana Martino, Enrica Di Iuorio, Raffaela Piccinelli, Cinzia Di Cesare
Abstract 168 | PDF Downloads 1

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Relationship Between Rem Sleep Behavior Disorder and Depression and Anxiety and Night Eating Syndrome

Rabia Gamze Yürük Cantürk, Itır Tarı Cömert, Seda Uğraş, Gizem Akcan, Dilek İşlek Salkım, Erkut Tutkun, E.Hülya Yükseloğlu
Abstract 178 | PDF Downloads 44

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Observation of Postoperative Complications in Patients That Used Probiotics In Preoperative Period of Colorectal Cancer Surgery

Ahmet Soykurt, Sadettin Er, Ali Sapmaz, Erdinç Çetinkaya
Abstract 124 | PDF Downloads 28

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Effect of different warm up protocols (deep feelings ,massage ,dynamic traction) on different levels of blood lactate and anaerobic power of athlete students

Heidar Sajedi
Abstract 50 | PDF Downloads 9

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Determination and Comparison of Melissopalynological and Some Chemical Characters of Raw and Processed Honeys

Nazlı Mayda, Aslı Özkök
Abstract 122 | PDF Downloads 36
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Salivary IL17 and IL35 Suppresses Cell Progression in Periodontal Disease Manipulation Induced by TNBs via NF-κB Signaling Pathway

Yunxiao Wang, Ling Wang
Abstract 150 | PDF Downloads 4

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Influences of Pistacia terebinthus L. and Rhus coriaria L. fruits extracts on the levels of some biochemical parameters in liver tissue of Experimental Breast Cancer rats

Ayse Dilek Ozsahin, Figen Erdem Erisir, Zeynep Tuzcu
Abstract 115 | PDF Downloads 4

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Assessment of Infant Feeding Attitudes of a Group of Women who Attended Prenatal Education Class

Sevil Sahin, Dondu Sevimli Guler, Ayten Düzgün, Alaattin Unsal, Hilal Uslu Yuvacı
Abstract 109 | PDF Downloads 4

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Symptom Assessment Training Based on Adult Learning Theory Evaluation of the Application Effect in Improving the Evaluation Ability of New Nurses in NICU

Xingli Wan, Hong Cheng, Yaohua Wu, Xia Li, Xuemei Guo, Shaoyu Su, Yanling Hu, Qiong Chen, Xiaowen Li
Abstract 213 | PDF Downloads 21

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Nutritional value of selected former food products for ruminant

Hayrullah Bora Ünlü
Abstract 46 | PDF Downloads 5

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The feasibility of a diet which enhances inositol availability

Ramona Frida Moroni, Emanuela Cazzaniga, Paola Palestini, Michele Sculati
Abstract 382 | PDF Downloads 3

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Calcium supplementation improves in vitro salt tolerance of date palm (Phoenix dactylifera L.)

Suliman Al-Khateeb, MNSattar, AA Al-Khateeb, AS Mohmand
Abstract 86 | PDF Downloads 14

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Physical activity levels and eating habits of students in different educational levels

Mustafa Hoca, Gülşen Özduran
Abstract 61 | PDF Downloads 43

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The Impact of COVID-19 Curfew on Food Security Status, Eating Habits, and Health among Adults Living in Saudi Arabia

Mahitab Hanbazaza
Abstract 341 | PDF Downloads 4

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Evaluation of the nutritional status, compliance with the Mediterranean diet, physical activity levels, and obesity prejudices of adolescents

Gizem Aydın, Hande Öngün Yılmaz
Abstract 108 | PDF Downloads 2

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Genetic improvement of white button mushrooms for qualitative and quantitative traits

Tayebe Harfi, Alireza Motallebi-Azar, Farzad Rasouli, Fariborz Zaree Nahandi
Abstract 54 |

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Biochemistry , Tanacetum The Biochemical Contents and Antioxidant Activities of Four Tanacetum L. taxa

İrfan Emre, Murat Kursat, Mustafa Yunus Emre, Okkes Yilmaz
Abstract 76 | PDF Downloads 34

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GLYCEMIC, INSULINEMIC AND TRIGLYCERIDE RESPONSES OF INDIVIDUALS WITH TYPE 2 DIABETES TO BREAD TYPES

Hidayet Ağören, Emine Yıldız, Seyit Mehmet Mercanlıgil
Abstract 89 | PDF Downloads 17

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The Incidence Of Human Papilloma Virus In Pregnant Women and the Vertical Transfer Rate at Vaginal Delivery

Yüksel Kurban, Yasemin Alan, Ibrahim Uyar, Izzet Sahin, Izzet Sahin
Abstract 48 | PDF Downloads 17

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Comparison of Antidiabetic and Antioxidant Activities of Sweet and Bitter Apricot Kernels

Gulsen Kaya , Merve Keskin
Abstract 162 | PDF Downloads 39

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The Effect of Nutrition Education Given to Healthcare Personnel on Orthorexia Nervosa

Derya Dalğa, Hande Öngün Yılmaz
Abstract 161 | PDF Downloads 4

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A comparative analysis of nutritional compositions of colostrums in Jersey and Holstein cows at their first birth in summer

gökhan gökçe
Abstract 33 | PDF Downloads 11

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Body composition analysis by bioelectrical impedance and its relationship with nutritional status in older adults-a cross sectional descriptive study

Adel Alhamdan, May Al-Muammar, Saad Bindawas, Sulaiman Alshammari, Maysoon Al-Amoud, Philip Calder
Abstract 222 | PDF Downloads 35

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Investigation of nutritional status, life-style and eating habits in vocational Chinese college teachers: A cross-sectional survey

Ijaz ul Haq, Chenming Ji , Chunlan Cui, Liu Cheng , Qing Tian, Xiumei Meng, Qinmin Wu, Li Jing, Miao Jing
Abstract 26 | PDF Downloads 20 Supplement PDF Downloads 12

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The Relationship Between Provetella Genus in Intestinal Flora and Exercise and Diet Styles of Professional Football Players

Akın ÇELİK
Abstract 37 | PDF Downloads 18

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Modulatory effects of White Tea (Camellia sinensis L.) on genotoxicity in Streptozotocin and Cyclophosphamide-treated Drosophila melanogaster’

Mehmet FİDAN, Arif AYAR
Abstract 39 | PDF Downloads 19

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Evaluation of the Relationships Between Burnout, Eating Behavior and Quality of Life in Academics

Asst.Prof. Burcu ATEŞ ÖZCAN, MSc Burcu USLU, MSc Begüm OKUDAN, Prof.Dr. M.Emel ALPHAN
Abstract 199 | PDF Downloads 47

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Association between nutrients intake and coronary heart disease among adults in Saudi Arabia: a case-control study

Najlaa Aljefree, Israa Shatwan, Noha Almoraie
Abstract 87 |

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Effect of variety on nutritive value and anti-methanogenic potential of oat grain

özer kurt
Abstract 22 | PDF Downloads 6

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EFFECTS OF EXERCISE ON GHRELIN

Sermin Algul, Ilcin S, Ozcelik O
Abstract 23 | PDF Downloads 10

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Incidence of Sport Injury in Contact and Non-Contact Sports

Mursit Aksoy, Turgay Ozgur, Bahar Odabas Ozgur, Deniz Demirci, Gökalp Gürel, Şahin Özen
Abstract 149 |

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University Students’ Approaches to Nutrition

Hikmet VURGUN, Nebahat Eler
Abstract 79 | PDF Downloads 28

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Characterization of Propolis Extracts Prepared Using Different Solvents at the Different Concentrations

Aslı Özkök, Merve Keskin, Aslı Elif Tanuğur Samancı, Elif Yorulmaz Önder, Çiğdem Takma
Abstract 81 | PDF Downloads 32

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Cellular Behavior of Colchicum troodi Treated Primary and Metastatic Colon Adenocarcinoma Cell Lines

Dudu Özkum Yavuz, Eda Becer, Hafize Seda Vatansever, Hilal Kabadayı, Azmi Hanoğlu, Filiz Meriçli, Ali Hikmet Meriçli
Abstract 37 |

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ONE OF THE WORK ACCIDENTS IN THE MILITARY UNIT: FOOD POISONING AND SOLUTION RECOMMENDATIONS

Turabi Karadağ, Habip Dayıoglu
Abstract 121 |

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Association of Mini Nutritional Assessment with anthropometric measurements and muscle strength in elderly people: a neglected risk group

Perim Turker, Mustafa Hoca
Abstract 66 |

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Mediterranean Type Diet Protects Adult Individuals From Diabetes

Zeliha Uçar, Mehmet Akman
Abstract 92 | PDF Downloads 23

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DEMOGRAPHIC TRENDS AND GLOBAL ASSESSMENT FUNCTIONING OF INTELLECTUALLY DISABLED PATIENTS ADMITTED IN REHABILTAIONS CENTRE MAJMAAH

Tabassum alvi, Aalia Akhtar Hayat, Waqas sami, Saira Farhan
Abstract 35 | PDF Downloads 11

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Types of Bread Preferred by Adult Individuals and Bread's Place in Daily Nutrition

Havvanur Yoldas Ilktac, Merve Sadik, Muazzez Garipagaoglu
Abstract 116 |

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The The effect of using synbiotic on weight loss, body fat percentage and anthropometric measures in obese women

Zehra Batu, Umut Gök Balcı, Emine Akal Yıldız
Abstract 91 | PDF Downloads 21

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Vitamin B12 Deficiency in the South of Jordan: A Possible Geographical Correlation

Mazhar Salim Al Zoubi
Abstract 17 |

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Investigation Of The Levels Of Feeding Feelings, Emotional Eating And Perfectionism Of University Students Who Do Sports And Do Not Do Sports

Aygül ÇAĞLAYAN TUNÇ
Abstract 36 | PDF Downloads 15

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The Effects of Dietary Inositol on Dimensional Obsessive Compulsive Scale Score

Aysel Sahin Kaya, Yaprak Sarıteke, Hüseyin Murat Özkan
Abstract 116 | PDF Downloads 19

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Nutrition Knowledge Scale (NKS): Development, Factor Structure, and Validation for Healthy Adults

Hande ÖNGÜN YILMAZ, Duygu AYDIN HAKLI, Hakan TOĞUÇ, Zeynep ÇOBANOĞLU, Canel ÖNEL SAYAR, Cahit ERKUL, Ahmet MURAT GÜNAL
Abstract 133 | PDF Downloads 43

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Association Between Sleep Quality and Depression in Women with Abdominal Obesity and Dietary Energy Density

Hülya Yılmaz Önal, Aysun Yüksel, Kezban Esen Karaca Çelik
Abstract 43 | PDF Downloads 24

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Dietary factors associated with premenstrual syndrome: A cross-sectional study of Turkish university students

Müge Yılmaz, Salime Mucuk, Tutku Atuk, Kahraman
Abstract 22 |

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Relationship between Dysmenorrhea, Dietary Inflammatory Index, and C-reactive Protein Level

Salime Mucuk, Müge Yılmaz, Aslı Onur
Abstract 78 |

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Evaluation of Taste Related Genes (CD 36, SHH, PLCß2) Expression in Saliva

Elif Esra Ozturk, Derya Dikmen
Abstract 52 | PDF Downloads 20

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Nutritional Knowledge and Perceived Stress in National Male Boxers

Hakan ACAR
Abstract 55 |

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The Impact of COVID-19 Crises on the Diet Quality, Physical Activity, and Sedentary Lifestyle Among Saudi's Adults

Rola Jalloun, Mohammed Alahmadi
Abstract 14 |

Evaluation of Dietary Intake and Body Composition of Collegiate American Football Players

Bartu Eren Güneşliol, Murat Baş
Abstract 88 |

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Determining The Diet Quality, Sleep Quality and Obesity Status of Undergraduate Students: A Cross-Sectional Study

Gülşen Özduran, Sevinç Yücecan
Abstract 39 |

Page e2021190

A systematic review, meta-analysis, and meta-regression of ketogenic diet intervention in children with autism spectrum disorder

Fatema ALfayez
Abstract 69 |

Culture and Adherence to the Mediterranean Diet: An Island’s Scope

Taygun Dayi, Adile Oniz
Abstract 56 |

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Evaluating of aerobic exercise induced metabolic stress on serum asprosin levels: comparison of fitness status

Sermin Algul, Gulnihal Deniz, Hamit Hakan Alp, Seda Uğraşında, Oguz Ozcelik
Abstract 54 |

Page e2021192

Examining the problem solving skills and assertiveness characteristics of physical education teachers working in secondary and high schools according to certain variables

Adem KARATUT, Fuat Orkun TAPŞIN, Gökhan ÇAKMAK, Sabit SELVİ, Faik Orhun TAPŞIN
Abstract 88 |

Determination of Aflatoxin M1 in Raw Milk: A Review of an Island Sample with the HPLC Method

Cangul Tuncay, Adile Oniz
Abstract 93 |

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The Relationship between Down Syndrome (DS) and Obesity in Children and Adolescents and its Relation to Dietary and Lifestyle Factors.

Iman Bindayel
Abstract 69 |

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Effect of the addition of kañiwa (Chenopodium pallidicaule) flour on textural, physical, and sensory properties of pound cakes

kim youngsoon, Dasol Kim, Hyeonbin Oh
Abstract 53 |

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Investigation of associations between the effects of COVID-19 fear on school administrators and nutrition and problematic eating behaviors

Turgut Karaköse, Ramazan Yirci, Hasan Basyigit, Ali Kucukcakir
Abstract 299 | PDF Downloads 31

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Evaluation of Healthy Lifestyle Behaviours of Faculty Members

Kubilay Şenbakar
Abstract 40 | PDF Downloads 4

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Comparison of malnutrition assessment tools in terms of revealing the relationship between polypharmacy and inappropriate drug use and malnutrition

Guzin Cakmak, Zeynel Abidin Öztürk
Abstract 72 | PDF Downloads 1

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Chemical and biological food safety threats associated with fresh juices consumed in Capital territory Islamabad Pakistan

Shazia Iqbal, Imran Hashmi, Ali Akbar, Hamid Ullah, Hamida Panezai, Shaista Zahoor, Anwar Khan, Sadia Majid
Abstract 62 |

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Gundelia tournefortii L. (Kenger): Determination of in vitro Antidiabetic Activities

Merve Keskin, Gulsen Kaya, Saban Keskin
Abstract 21 |

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Exploration of the effect of small sided games on the technical skills, internal and external loads of main and joker players

aliasker kumak, Ali Kizilet , Tuba Kizilet Bodoğan
Abstract 87 | PDF Downloads 3

Page e2021207

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Eating Attitudes and Orthorexia Nervosa Tendencies Among Turkish University Students: A cross-sectional study

Şeyma Sünbül, Ebru Bayrak
Abstract 24 |

Trace metal concentrations and antioxidant activities of Tripleurospermum parviflorum and Tripleurospermum tenuifolium

Tugce Fafal
Abstract 99 |

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The Relationship of Emotional Eating Behavior with Stress and Depression in Adults

Özlem Tekir, Songül Duran
Abstract 22 |

Page e2021201

Anxiety in mothers of infants newly diagnosed with cow’s milk protein allergy: A cross-sectional study

Nergiz Sevinc, Burcu Korkut, Eylem Sevinc
Abstract 67 | PDF Downloads 7

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Quality assessment, antimicrobial activity organic sunflower honey and use of Maldi-tof mass spectrometry for the identification bacteria isolated from honey

Saša Milosavljević, Tanja Zugic Petrovic, Katarina Mladenović, Mirjana Grujović, Stefan Kolašinac, Dragan Orović
Abstract 76 | PDF Downloads 0

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Effect of resistant starch type 4 addition on the in vivo and invitro glycemic index of Turkish noodle

Ezgi Toptaş Bıyıklı, Levent Kebapçılar, Efsun Karabudak
Abstract 12 |

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Effect of fat replacement by gluten and hydroxypropyl methylcellulose (HPMC) on the physicochemical, textural, and sensory properties of reduced-fat sausages

Yookyung Kim, Ka-Young Song
Abstract 49 |

Investigation of Retired Elite Athletes' Food Addiction

Naci Kalkan
Abstract 12 |

Page e2021195

The state of oral health in children with increased body weight in Montenegro

Mirjana Đuričković, Milan Martinović, Milica Martinović, Marina Jakšić, Mirjana Nedović-Vuković
Abstract 13 |

Page e2021208

Application value of high-quality nursing combined with methylprednisolone in treatment of sudden deafness

Haixia Lv, Yufang Zhang
Abstract 6 | PDF Downloads 1

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Lichen: A comprehensive review on Lichens as a natural sources exploring nutritional and biopharmaceutical benefits

Ajay Kumar Gautam, Dhananjay Yadav, Khem Chand Saini, Pramod Kumar Singh, Jun-O Jin
Abstract 16 | PDF Downloads 3

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The Relationship between Athletes' Attitudes for Healthy Eating and Exercise Dependence

Hasan Guler, Volkan Sural, Bekir Car, Ersan Tolukan
Abstract 78 | PDF Downloads 10
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Defensive Medicine in Family Physicians

Giray Kolcu, Gökmen Özceylan
Abstract 27 | PDF Downloads 1

Page e2021212

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Does persimmon leaf have a protective effect against oxidative damage caused by chromium in Saccharomyces cerevisiae?

Ozlem Gok, Seda Beyaz, Fazilet Erman, Abdullah Aslan
Abstract 16 | PDF Downloads 9
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The protective effects of epigallocatechin-3- gallate (EGCG) on hydrogen peroxide-induced oxidative damages in Saccharomyces cerevisiae

Seda Beyaz, Ozlem Gok, Muhammed Ismail Can, Abdullah Aslan
Abstract 20 | PDF Downloads 11

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Effects of Early Enteral Nutrition Combined with Probiotics on Inflammatory Factors, Nutritional Status, Immune Function and Serum VEGF Expression in Patients with Traumatic Brain Injury

Fei Wang, Ting Zhang, Guo-guang Lv, Yan Song
Abstract 9 |

Page e2021214

The Relationship between Biochemical and Hemoglobin Results and Quality Index Scores of the Mediterranean Diet of Pregnants in the First and the Third Trimester

Nazife Hürer, Emine Yıldız
Abstract 15 |

Page e2021197

Can elastography visualize kidney damage in bodybuilders with high protein intake?

Umut Kantarcı, Zekine Punduk, Omer Senarslan
Abstract 6 |

Investigation on Iodine levels in canine and feline canned food products in Italy

DEBORA GUIDI, Natalia Russo, Diana Vergnano, Elena Pagani, Liviana Prola
Abstract 8 |

Page e2021151

Effect of nutritional education on serum potassium level in patients receiving haemodialysis

Mehmet Çavdar, Habibe Şahin
Abstract 8 |

Page e2021115

Legumes And Oilseed Consumption Frequency

Gülcan Arusoglu, Ahmet Ozturk, Selma Firat, Yasemin Seyfeli
Abstract 15 | PDF Downloads 3
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An analysis of the changes in food consumption frequencies before and during the COVID-19 pandemic: Turkey

Burhan Başaran, Hilal Pekmezci
Abstract 24 |

Page e2021218

Could Urine pH be a New Parameter for Mortality?

Ayse Sahin Tutak, Hüseyin Avni Fındıklı
Abstract 4 | PDF Downloads 3
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The effect on performance of detraining during Covid-19 pandemic period in amateur soccer players

Mehmet Fatih Yüksel, Ömer Fatih Koç, Bülent Işık, Kenan Erdağı
Abstract 1 |

Prevalence and Predictors of Insulin Resistance in Overweight and Obese Children and Adolescents: A Hospital-based Study

Hebah Kutbi, Abdulmoein Al Agha
Abstract 4 |

Determination of Nutrition Knowledge Levels of Teachers Working in Edirne Center

Merve PEHLİVAN, Leyla TEVFİKOĞLU PEHLİVAN, Nihan YALDIZ, Burcu YEŞİLKAYA, Kıymet Pınar ÇALIM, Kübra YAZAR, Ruken KULİN, Sezen IBRAIMI
Abstract 7 |

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Effects of different irrigations levels on fatty acid components of soybean plant

Mualla Keten, Seyma Yilmaz, Cagatay Tanriverdi, Hasan Degirmenci
Abstract 2 |

Page e2021223

Determination of the structural and functional impact of high-risk missense SNPs in the obesity-associated gene, beta-catenin-like protein 1 (CTNNBL1), by bioinformatic methods

Orcun Avsar
Abstract 1 |

Correlations between insulin function and levels of adipocyte fatty acid-binding protein and serum uric acid in newly diagnosed type 2 diabetes mellitus patients with abdominal obesity

Xiaowan Jiang, Sheng Ding
Abstract 1 |

Effects of Liraglutide Combined with Low Fat Diet on Neural and Thermogenic Activities of 5' - AMPK in the Hypothalamus: Expectations

Hayder Al-Domi, Raida Khalil, Nour Batarseh
Abstract 0 |

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A Cross-Sectional Study: Orthorexia Nervosa In Regular Exercising Individuals For Healthy Life

Ozge Yesildemir, Nilufer Acar Tek
Abstract 0 |

Current Issue

Vol. 23 No. S1 (2021): Supplement 1/2021: Physical Activity, Health and Sports

Published: 03-05-2021

Special issue "Physical Activity, Health and Sports"

Comparison of Strength Training Programs with Different Contraction Types

Zeki Tas, Sezgin Karabağ
Abstract 147 | PDF Downloads 55

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Investigation of Life Satisfaction and Work Stress in Employees Doing Office Exercise

Gulsum Bastug
Abstract 97 | PDF Downloads 32

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The Relationship between Nutrition and Life Satisfaction of Football Players in COVID-19 Period

Melih Balyan, Aylin Zekioglu, Umut Davut Basoglu, Turan Isik, Ramazan Tascioglu
Abstract 107 | PDF Downloads 34

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β‐endorphin level and Lactate elimination: Effects on the shot and sprint performances in amateur soccer players

Faik Vural, Faruk Turgay, Melih Balyan, Tolga Akşit, Mehmet Zeki Özkol
Abstract 44 | PDF Downloads 38

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Acute Effects of Reverse Kinesio Taping on Anaerobic Performance in Healthy Subjects: A pilot study

Erol Dogan, Serhat Erail, Muhammet Hakan Mayda; Coskun Yilmaz; Emre Karaduman, Ali Kerim Yilmaz; Levent Bayram; Deniz Ozge Yuceloglu Keskin, Egemen Ermis
Abstract 85 | PDF Downloads 32

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Analysis of daily habits and nutritional attitudes of taekwondo athletes during COVID-19 pandemic

Elif Karagun, Muge Sarper Kahveci, Sabit Selvi
Abstract 96 | PDF Downloads 39

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Determining Veterinary Interns’ Attitudes towards Surgical Applications using a New Scale (SAAS)

Kamuran Pamuk, İbrahim Kılıç
Abstract 56 | PDF Downloads 27

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Physical Activity and Mood Responses: Sport Sciences Students

Abdullah Canikli
Abstract 107 | PDF Downloads 27

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Relationship Between Certain Biochemical Parameters and Maximal Aerobic Speed of Elite Soccer Players

Mehmet Cebi, Abdulkerim Ceviker, Kurtulus Ozlu, Murat Elioz, Bade Yamak, Osman Kusan, Seydi Ahmet Agaoglu, Erol Dogan, Levent Ceylan
Abstract 119 | PDF Downloads 49

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Are dispositional hope levels in athletes a predictor of athletic mental energy?

Dogukan Batur Alp Gulsen, Mehmet Emre Eryucel, Bulent Turna, Mustafa Yildiz, Sema Eryucel
Abstract 78 | PDF Downloads 33

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Acute Effect of Dynamic and Static Stretching Exercises on Targeting Performance in Archery

Bulent Turna, Burcu Bayazit, Mehmet Emre Eryucel, Mustafa Yildiz, Mehmet Bilgin Karademir
Abstract 73 | PDF Downloads 22

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Relationship of sleep quality and sleepiness state with antisaccade performance in healthy young individuals having no sleep deprivation.

Alpaslan Yilmaz
Abstract 86 | PDF Downloads 18

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The Relationship between Skin Conductance and Upright Stance Body Sway in Healthy Young Subjects

Alpaslan Yilmaz
Abstract 69 | PDF Downloads 13

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Investigation of eating behaviors in high school students

Semra Cetin
Abstract 103 | PDF Downloads 27

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The Relationship between Body Perception and Nutrition of B2 - B3 Impaired Athletes

Ibrahim Dalbudak, Melih Balyan, Aylin Zekioglu, Umut Davut Basoglu, Egemen Manci
Abstract 46 | PDF Downloads 21

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Using RetinoGraphics BPI-50 in Selected Canine Eye Disorders

Kamuran Pamuk
Abstract 77 | PDF Downloads 21

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Investigation of Sports-Trained Students' Eating Habits according to Some Parameters Before and During the Coronavirus Outbreak

Yunus Yildirim, Necla Ezgi Muftuoglu, Osman Imamoglu
Abstract 114 | PDF Downloads 34

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Comparison of Body Perception of Bodybuilding Athletes pre and post Anabolic Steroid Cycle

Ahmet Nusret Bulgurcuoglu, Unsal Tazegul
Abstract 86 | PDF Downloads 23

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Examining the physical activity levels of academic personnel

Ahmet Sahin
Abstract 76 | PDF Downloads 21

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Investigation of the Relationship between Cognitive Behavioral Physical Activity and Multiple Intelligence Levels in Different Team Sports Athletes

Bilal Okudan
Abstract 85 | PDF Downloads 23

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Investigation of Stress Levels according to the Exercise Behavior Change Stages of Women

Semra Cetin, Osman Imamoglu
Abstract 81 | PDF Downloads 24

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Evaluation of the Eating Attitude of Handball Players

Ezgi Samar, Gamze Togay Unaldi
Abstract 70 | PDF Downloads 26

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Investigation of the Relationship between Eating Disorders and the Perception of Teasing in Adolescents

Yasin Yildiz, Murat Özmaden, Bilal Okudan, Serkan Kızılca
Abstract 88 | PDF Downloads 21

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The Examination of Sports Club Managers' Attitudes toward Healthy Nutrition

Levent Atali, Tahir Tarim, Talha Altuntaş , Makbule Atali
Abstract 125 | PDF Downloads 30

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Bodyweight concerns: Examination of the psychometric properties of weight concerns scale in samples of Turkish athletes and university students

Nazmi Baykose, Ziya Koruc
Abstract 77 | PDF Downloads 17

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Effect of Physical Activity Level and Behavioral Regulations in Exercise on Successful Aging

Ulfet Erbas
Abstract 58 | PDF Downloads 27

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The Relations between the Family Nutrition and Physical Activity Levels and Prevalence of Obesity of Their Children in Turkey

Cuma Ece
Abstract 95 | PDF Downloads 29

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Fitness-Related on Health Mobile Applications during COVID-19: Case of Turkey

Hasan Erdem Mumcu
Abstract 96 | PDF Downloads 24

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Analysis of healthy life styles and nutritional attitudes of football referees during the pandemic

Elif Karagun, Sabit Selvi, Muge Sarper Kahveci
Abstract 98 | PDF Downloads 29

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Investigation of the frequency and causes of injuries in football players

Firat Akcan
Abstract 38 | PDF Downloads 27

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The Evaluation of Physical Education, Sport, and Exercise for Individuals with Mental Disabilities in Turkey: A Study of Meta-Synthesis

Canan Bastik, Hayrettin Gumusdag, Omurhan Cetiner, Recep Gursoy, Murat Ozmaden
Abstract 117 | PDF Downloads 48

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