About the Journal

Progress in Nutrition was founded in 1999 as an independent magazine, a multidisciplinary approach, dedicated to issues of nutrition and metabolism. Official journal of the Italian Society of Nutritional Science (SISA) and sponsored by Nutrition and Food Researchers Association (ARNA). From 2001 is indexed by Excerpta M
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Effect of skipping breakfast on cerebral blood flow and cardiovascular function under a mental load in healthy female students

Asuka Sawai, Naoyo Nie, Shinya Sawai, Kayoko Tsuzuki, Osamu Tochikubo
Abstract 194 | PDF Downloads 143

Comparative Phytochemical Profile of Some Medicinal Plants from Gilgit-Baltistan

Muhammad Ismail, Shams Jamal, Noor Ul Haq, Shabbir Hussain, Shafqat Hussain
Abstract 271 | PDF Downloads 208

Progress in Nutrition in Cerebral Palsy Children – A Literature Review

Ali Madi Almajwal, Iftikhar Alam
Abstract 203 | PDF Downloads 207

University students meal experience at the dining hall

nurhan unusan
Abstract 255 | PDF Downloads 152

The effect of Hijamah on different health parameters

Ahmad R Allafi, Ahmad R Al-Haifi
Abstract 233 | PDF Downloads 165

Sleep efficiency and duration assessed with metabolic holter: Associate with body composition and dietary components

Nilüfer Acar Tek, Semra Navruz Varlı, Merve Şeyda Karaçil Ermumcu, Yasemin Ertaş Öztürk
Abstract 205 | PDF Downloads 116

Nutritional knowledge among coaches and personal trainers in Kuwait: a cross sectional study

Fawaz D Almansour, Ahmad R Allafi, Ahmed Aldughpassi, Ahmad R Al-Haifi
Abstract 281 | PDF Downloads 132

Body mass index and insulin resistance in healthy adults: Associations with plasma osteocalcin, phylloquinone levels, and dietary vitamin K intake

Yasemin Ertaş Öztürk, Makbule Gezmen Karadağ, Müjde Aktürk, Nevin Şanlıer
Abstract 232 | PDF Downloads 114

The The evaluation of the nutritional habits of 14-25 years old people with skin problems

Pınar Sökülmez Kaya, Canan Asal Ulus, Bahtinur Taşcı
Abstract 155 | PDF Downloads 96

Metabolic syndrome criteria and its association with type 2 diabetes and cardiovascular diseases

Dhananjay Yadav, Nidhi Puranik, Amit Sen, Meerambika Mishra
Abstract 9 | PDF Downloads 4

Culture, gender and coffee drinking in Kuwait

Ahmad R Allafi, Asma Saleh, Ahmed Aldughpassi, Ahmad R Al-Haifi, Abir Hersi, Farhia Ahmad, Sara Aljluwi
Abstract 241 | PDF Downloads 184

Mediterranean Diet as a model of sustainable, resilient and healthy diet.

Maria Letizia Truzzi, Matteo Ballerini Puviani, Alberto Tripodi, Alberto Farinetti, Milena Nasi, Anna Vittoria Mattioli
Abstract 3 | PDF Downloads 4

Investigation of Cronobacter sakazakii (Enterobacter sakazakii) Presence in Cereal Infant Foods

Tevhide Ziver, Gözde Okburan, Özer Akgül, Suat Saribas, Bekir Kocazeybek, Bekir Kocazeybek
Abstract 10 | PDF Downloads 4

The Effect of Cardio Tennis Exercises on Lipid Metabolism of Sedentary Women

Şeniz Karagöz, Alparslan Ünveren , Tülay Köken
Abstract 20 | PDF Downloads 11

Association between polymorphism in TaqI, BsmI, Apa1, DHCR7, GC, CYP27B1 and CYP24A1 genes and vitamin D deficiency in Saudi obese females

Manal Bin obead, Sahar Abdulaziz AlSedairy, Naveed Ahmed Syed, Periasamy Vaiyapuri Subbarayan, Tahani Aljurbua, Maha Abdulaziz Aljuwayd, Shaista Arzoo, Ali Abdullah Alshatwi
Abstract 13 | PDF Downloads 1

FACTORS INFLUENCING QUALITY OF LIFE IN CANCER PATIENTS RECEIVING HAEMODIALYSIS TREATMENT

Kadir Gokhan ATILGAN, Mehmet Deniz AYLI , Tulay EREN , Cengiz KARACIN, Hatice SAHIN , Tamer SELEN , Ebru GOK OGUZ, Fatma AYERDEN EBINC, Gulay ULUSAL OKYAY
Abstract 8 | PDF Downloads 19

Dietary Habits of Type 2 Diabetes Patients: Frequency and Diversity of Nutrition Intake – Kingdom of Saudi Arabia

Waqas Sami, Khalid M Alabdulwahhab , Mohd Rashid Ab Hamid, Tariq A Alasbali, Fahd Al Alwadani , Mohammad Shakil Ahmad
Abstract 66 | PDF Downloads 26

Roseburia species in intestinal flora in amateur and professional male football players

Mustafa Ertuğrul Çıplak, Ayça Genç, Hakan Acar, Erkut Tutkun, Muhammet Fatih Bilici, Ferhat Güder
Abstract 52 | PDF Downloads 44

Investigation of Food Consumption Frequency in Sports Faculty Students

Mehmet Çebi, Murat Eliöz, Bade Yamak, Osman İmamoğlu, Yener Aksoy
Abstract 179 | PDF Downloads 73

The Relationship Between Anthropometry and Jumping Performance in Handball

Mustafa Ertuğrul Çıplak, Nebahat Eler, Serdar Eler, Hakan Acar
Abstract 57 | PDF Downloads 19

The correlation between the media usage, physical activities and nutritional approach for Romanian students

Octavian Barna, Marius Trandafir, Catalin Vasile Savu, Aurelian Gheorghiu, Cristian Serea
Abstract 17 | PDF Downloads 2

Mindful Eating Questionnaired: Eating Control, Emotional Eating and Conscious Nutrition Trio

Gizem Köse, Mustafa Ertuğrul Çıplak
Abstract 34 | PDF Downloads 17

Cholesterol and Linoleic Acid: a forgotten cooperation?

Massimo Cocchi, Chiara Minuto
Abstract 9 |

The opinions of physical education teachers about the prevalence of obesity and nutrition problem in schools

Sinan Uğraş, Ahmet Enes Sağın, Mehmet Güllü
Abstract 18 | PDF Downloads 13

Validation and Reliability of the Turkish Version of the Self-Perceived Food Literacy Scale

Kevser Tarı Selçuk, Celalettin Çevik, Hakan Baydur, Reci Meseri
Abstract 17 |

Comparison of hemogram parameters according to the severity of Vitamin B12 deficiency in children aged three months-16 years

Övgü Büke, Meltem Erol, Özlem Bostan Gayret, Özgül Yiğit, Fatih Mete
Abstract 186 | PDF Downloads 15

Malnutrition and Obesity Prevalences in Geriatric Patients

İbrahim H Turkbeyler, Zeynel A Ozturk; Mehmet Gol; Azer Abiyev, Eyüp M Efendioglu, Hamit Yildiz
Abstract 144 | PDF Downloads 67

Use of herbal products for weight loss in Turkey

Ezgi Bellikci-Koyu, Banu Pınar Şarer-Yürekli, Selda Seckiner, Nilüfer Özdemir, Zehra Buyuktuncer
Abstract 220 | PDF Downloads 48

Consumption of some Food Groups is Associated with the Risk of Cardiovascular Disease among Jordanians

Reema Tayyem, Mohammed Azab, Abdel-Ellah Al-Shudifat, Hiba Bawadi
Abstract 140 | PDF Downloads 34

Reported energy intake versus estimated energy requirements of Portuguese adolescents and young adults

José Maria Tallon, Janine Narciso, Raquel Saavedra, Ana Barros, António José Silva, Aldo Matos Costa
Abstract 62 | PDF Downloads 34

Serum Orexin-A, Oestrogen, Leptin, RBP-4 Levels, Body Composition and Cardiovascular Risk Parameters in Migraine: A Case-Control Study

HİLAL YILDIRAN, Makbule GEZMEN KARADAĞ, Yasemin ERTAŞ-ÖZTÜRK, Feride AYYILDIZ, Özgül Bike YÜCALAN-GİRGİN
Abstract 162 | PDF Downloads 21

Screening for antioxidant capacity, pollen types and phytochemical profile by GC/MS and UHPLC from propolis

Nesrin ECEM BAYRAM; Yusuf Can Gerçek; Gül Cevahir Öz
Abstract 258 | PDF Downloads 75

Does Nitric Oxide Intake Affect Post-Exercise Recovery in Athletes? A Study on Cocoa, Caffeine and Nitric Oxide Supplement

Ahmet MOR, Ali Kerim YILMAZ, Kürşat ACAR, Mürşit Ceyhun BİRİNCİ, Gökhan IPEKOGLU
Abstract 759 | PDF Downloads 280

Nutrition in patients with unilateral neglect

Fabio Fabbian, Emanuele Di Simone, Noemi Giannetta, Andrea Gazzelloni, Roberto Torre, Jacopo Livadiotti, Flavio Di Muzio, Marzietta Montesano, Alessandra Moriconi, Marco Di Muzio, Sara Dionisi
Abstract 196 | PDF Downloads 109

The role of probiotic content of kefir in the adipogenic differentiation process of 3T3-L1 cells

Sabiha Gökçen Zeybek, Eda Becer, Tamer Şanlıdağ, Sevinç Yücecan, Seda Vatansever
Abstract 338 | PDF Downloads 163

Chronotype is associated with REEs in obese children & adolescents

Duygu Ağagündüz, Nilüfer ACAR TEK, Prof.Dr., Rukiye BOZBULUT
Abstract 201 | PDF Downloads 44

Effect of Emotional State on Nutrition Behavior in Working And Non-Working Women Living in Manavgat District.

Muhittin Tayfur, Vahibe Ulucay , Sabiha Zeynep Aydenk Koseoglu
Abstract 27 |

The Relationship Between Eating Habits and Body Mass Index of Adolescent Students Doing Sports

Mustafa Ertuğrul Çıplak, Nebahat Eler
Abstract 24 | PDF Downloads 10

HEALTHY NUTRITION ATTITUDES OF SPORTS SCIENCE STUDENTS

Nedim Malkoc, Onur Mutlu Yasar, Murat Turgut, Mustafa Kerem, Bereket Köse, Ahmet Atlı, Hakan Sunay
Abstract 36 | PDF Downloads 0

Evaluation of Nutrient Intake in Bipolar Disorder I Patients According to Body Mass Index Level: A Pilot Study

Nural Erzurum Alim, Gülbin Demir, Selin Dundar , Öykü Peren Turk Fidan, Fatma Coker
Abstract 14 |

Potential health benefits of Cucurbita ficifolia: An updated review

Dhananjay Yadav, Pallavi Singh Chauhan
Abstract 0 |

The Determination of heavy metals in wine products in Montenegro in order to protect consumer health

Tanja Vojinovic, Marko Jaukovic, Zorica Potpara, Sehija Dizdarevic, Refik Zejnilovic
Abstract 17 | PDF Downloads 3

The impact of combined nutraceutical supplementation on Work-related stress, mood and eating disorders during the menopausal transition: a pilot study.

Diana M Conti, Gianna M Agnelli, Ksenia Jessicca Chiroque Cruz, Silvia Caterina Maria Tomaino, Chiara Favero, Elisabetta Marchiori, Giovanna Gambino, Luisella Maria Vigna
Abstract 0 | PDF Downloads 0 PDF italian Downloads 0

The Effect of different level of Pomegranate molasses on performance, egg quality trait, serological and hematological parameters in older laying hens

Ismail Bayram, Professor, Eyup Eren Gultepe , Research Assistant, Cangir Uyarlar, Assistant Professor, Ümit Õzçınar, PhD student, İbrahim Sadi Cetingul, Associate Professor
Abstract 38 | PDF Downloads 14

The dietary habits and life satisfaction according to the food groups consumed by young people

Hülya Türkmen, Sibel Karaca Sivrikaya
Abstract 51 | PDF Downloads 23

Effect of raw grain feeding on obesity factors

Jong Suk Park, Tae Hyun Hwang, Yeon Hee Son
Abstract 24 | PDF Downloads 7

Smart NIR tomoscopy to predict oxidative stress in rabbits

Giorgia Meineri, Prof., Alessia Candellone, Giorgio Masoero, Pier Giorgio Peiretti, MVD
Abstract 17 | PDF Downloads 26

Influence of gamma radiation on nutritional quality and shelf life of fresh red chilies (capsicum annuum)

Afshan Kaleem, Ramish Shafique, Mehwish Iqtedar, Roheena Abdullah, Faiza Saleem, Mahwish Aftab, shagufta Naz, Saima Sharif, Saeeda Alyas, Shagufta Naz
Abstract 35 | PDF Downloads 3

NUTRITION LITERACY, DIETARY HABITS AND FOOD LABEL USE AMONG TURKISH ADOLESCENTS

GÜLAY YILMAZEL, Serpil BOZDOGAN
Abstract 78 | PDF Downloads 17

Body fat mass assessment and obesity classification: a review of the available methods for adiposity estimation

Gabriele Castelnuovo, Begoña de Cuevillas, Santiago Navas-Carretero, J Alfredo Martinez
Abstract 8 |

The Impact of Occupational Education on Obesity Prejudice of University Students

Aydan Ercan, Mehtap Akçil Ok, Simay Altun
Abstract 3 |

Effect of garlic oil on lamb fattening performance, rumen fermentation and blood parameters

Onder Canbolat, Adem Kamalak, Hatice Kalkan, Huseyin Kara, Ismail Filya
Abstract 58 |

A gender stratified controlled descriptive study to identify how specific food and drink consumption differentiate in MS

Gülşen Delikanlı Akbay, Erdinç Karakullukçu, Aslı Akyol Mutlu
Abstract 87 | PDF Downloads 2

The effects of low-dose caffeinated coffee ingestion on strength and muscular endurance performance in male athletes

Raci karayigit, Mehmet Akif Sahin, Cengizhan Sari, Aysegul Sisman, Haktan Yildiz, Hakan Buyukcelebi, Gülfem Ersöz
Abstract 94 | PDF Downloads 138

ADIPOKINES, INFLAMMATION, OXIDATIVE STRESS: CRITICAL COMPONENTS IN OBESE WOMEN WITH METABOLIC SYNDROME

SEVİL KARAHAN YILMAZ, Günay ESKİCİ, Cuma MERTOĞLU, Aylin AYAZ
Abstract 14 |

EVALUATION OF PHYSICAL ACTIVITY LEVELS AND ANTHROPOMETRIC MEASUREMENTS IN TURKISH ADULTS

Kezban Esen Karaca, Dilek Toprak, Nurhan Dogan, Nesli Ersoy, Gülgün Ersoy
Abstract 4 |

The relationship between dysphagia, oral health, masticatory performance and activities of daily living in elderly individuals as assessed by the Eating Assessment Tool

Hatice Merve Bayram, Fatma Ilgaz, Selen Serel-Arslan, Numan Demir, Neslişah Rakıcıoğlu
Abstract 49 | PDF Downloads 31

Nutrition and Dehydration: Players Should Learn How to Bring Them to Life

Gizem Köse, Cemil Tuğrulhan Şam, Orcan Mızrak, Hakan Acar, Erkut TUTKUN
Abstract 38 |

Resveratrol Triggers Apoptosis In Colon Cancer Cells Rather Than Senescence

Servet Madencioğlu, Eda Becer, Hilal Kabadayı, Hafize Seda Vatansever, Sevinç Yücecan
Abstract 1 |

Current Issue

Vol. 22 No. 1-S (2020): Supplement 1/2020: Athletic Performance in Sports and Nutrition - Guest Editor: Ozkan Isik

Original articles

Investigation of the relationship between basal metabolic rate and body composition in young adults using CHAID analysis

Irfan Yildirim, Ilkay Dogan, Ozkan Isik, Yunus Yildirim, Seniz Karagoz
Abstract 33 | PDF Downloads 38

Page 5-10

Effect of Alkaline Diet with 8-week Step Aerobic Exercise on Body Composition and Aerobic Exercise Performance of Sedentary Women

Nehir Yalcinkaya, Onat Cetin, Malik Beyleroglu, Ozkan Isik, Salih Eker, Murat Bilge
Abstract 36 | PDF Downloads 26

Page 11-18

Investigating BMI, fatphobia and dietary habits of individuals going to the gym

Erdem Eroglu, Sultan Yavuz Eroglu
Abstract 36 | PDF Downloads 30

Page 19-27

Monitoring the Skeletal Muscle Damage Marker Levels of Elite Mountain Bikers during Official Mountain Marathon

Yunus Emre Bağış, Malik Beyleroğlu
Abstract 14 | PDF Downloads 24

Page 28-32

Acute effects of carbohydrate gel and isotonic usage on power, heart rate and glucose levels in elite cyclists

Gürhan Suna, İbrahim Kubilay Türkay
Abstract 18 | PDF Downloads 34

Page 44-49

Determination of running performance in young soccer players

İzzet Karakulak
Abstract 18 | PDF Downloads 23

Page 58-65

The Effect of Sports Attitude on Healthy Lifestyle Behavior in University Students

Ilimdar Yalcin, Gamze Yildirim Araz, Nurullah Emir Ekinci, Mehmet Cuneyt Birkok
Abstract 57 | PDF Downloads 62

Page 66-71

Impact of functional speed training on speed-related parameters and performance in youth basketball players

Buse Ersoy, Murat Bilge, Emine Caglar, Lars Bojsen Michalsik
Abstract 12 | PDF Downloads 15

Page 80-87

The investigation of the weight loss methods and effects on the elite U23 wrestlers

Buğrahan Cesur, Ahmet Sanioğlu
Abstract 16 | PDF Downloads 13

Page 88-93

The Effect of Calisthenics Exercises on Body Composition in Soccer Players

Ali Erdem Cigerci, Harun Genç
Abstract 14 | PDF Downloads 29

Page 94-102

The effect of goji berry consumption on weight loss in boxers

Ezgi Samar, Malik Beyleroglu
Abstract 18 | PDF Downloads 20

Page 103-110

Weight loss methods and effects on the different combat sports athletes

Adem Çolak, İbrahim Sahin, Yusuf Soylu, Mine Koç, Tuncay Öcal
Abstract 19 | PDF Downloads 36

Page 119-124

The mediating role of nutrition knowledge level in the effect of mindfulness on healthy nutrition obsession

Serkan Kurtipek, Nuri Berk Güngör, Oğuz Kaan Esentürk, Ersan Tolukan
Abstract 28 | PDF Downloads 45

Page 138-145

The relationship between dietary habits of late adolescent individuals and the heavy metal accumulation in hair

Ahmet Gonener, Melek Ersoy Karacuha, Huriye Demet Cabar, Muhitdin Yilmaz, Utku Gonener
Abstract 7 | PDF Downloads 36

Page 146-155

Health Belief Regarding Leisure Time Physical Activity and Nutritional Attitude: Are They Related in Athletic and Sedentary University Students

Neslişah Aktaş Üstün, Ümit Doğan Üstün, Utku Işık, Adem Yapıcı
Abstract 35 | PDF Downloads 57

Page 156-160

The effect of eight-week TRX exercises on mild and moderate posture disorders

Deniz Çakaroğlu
Abstract 16 | PDF Downloads 13

Page 161-167

The acute effects of caffeine ingestion on reactive agility performance in soccer players

Halit Egesoy, Ayşegül Yapıcı Öksüzoğlu
Abstract 13 | PDF Downloads 13

Page 168-174

The Effect of Nutrition Course on The Level of Nutrition Knowledge

Gürkan Yilmaz, Ramazan Şeker
Abstract 29 | PDF Downloads 15

Page 175-181

The Effect of Use of Protein Supplements on Muscle Damage

Mustafa Karakus, Soner Akkurt
Abstract 38 | PDF Downloads 17

Page 194-198

Cerebral laterality and body composition in judo athletes

Tevfik Cem Akalin
Abstract 29 | PDF Downloads 42

Page 206-216

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