Published: 13-12-2023
Reviews
Investigating the Mediterranean diet's role in Alzheimer's disease prevention: a review
Abstract 193 | PDF Downloads 109 | DOI https://doi.org/10.23751/pn.v25i4.15020Page e2023057
Original articles
Eating disorder and its relationship with psychological distress in the Covid-19 pandemic in Turkey
Abstract 76 | PDF Downloads 81 | DOI https://doi.org/10.23751/pn.v25i4.13414Page e2023008
The relationship between fibroblast growth factor 21 with biochemical parameters, anthropometric measurements and dietary intake in type 2 diabetic patients
Abstract 78 | PDF Downloads 53 | DOI https://doi.org/10.23751/pn.v25i4.13936Page e2023044
Down-regulation of Sirtuin 1 gene expression correlated with higher atherogenic fatty acid level in the liver of male mice offspring born from high fat-fed mothers
Abstract 63 | PDF Downloads 52 | DOI https://doi.org/10.23751/pn.v25i4.14061Page e2023051
Awareness of eating among college students for the health of future generations
Abstract 91 | PDF Downloads 71 | DOI https://doi.org/10.23751/pn.v25i4.14363Page e2023050
Nutritional status assessment in patients with chronic pancreatitis
Abstract 68 | PDF Downloads 63 | DOI https://doi.org/10.23751/pn.v25i4.14411Page e2023055
Coffee drink consumption pattern and its contribution of calcium and caffeine intake related to bone status in college students in Korea
Abstract 89 | PDF Downloads 50 | DOI https://doi.org/10.23751/pn.v25i4.14444Page e2023059
Evaluation of lifestyle and nutritional status in off-site University Italian Students (ADISU-Foggia): A pilot study
Abstract 84 | PDF Downloads 60 | DOI https://doi.org/10.23751/pn.v25i4.15211Page e2023061