Published: 07-10-2021
Reviews
Influence of Magnesium Sulphate on Cholecystokinin, Hunger, and Obesity
Abstract 5936 | PDF Downloads 701Effects of Excercise on Ghrelin
Abstract 1195 | PDF Downloads 544Page e2021114
Usage of nutritional supplements for individuals with Down syndrome
Abstract 729 | PDF Downloads 1358Page e2021092
Lichen: A comprehensive review on Lichens as a natural sources exploring nutritional and biopharmaceutical benefits
Abstract 2032 | PDF Downloads 1353Page e2021153
Original articles
Glycemic, Insulinemic and Trygliceride Responses of Individuals with Type 2 Diabetes to Bread Types
Abstract 778 | PDF Downloads 493Page e2021095
Mediterranean Type Diet Protects Adult Individuals From Diabetes
Abstract 682 | PDF Downloads 450Page e2021086
Use of nutritional supplements amongst individuals exercising at gymnasiums
Abstract 958 | PDF Downloads 591Page e2021186
Calcium supplementation improves in vitro salt tolerance of date palm (Phoenix dactylifera L.)
Abstract 654 | PDF Downloads 485Page e2021097
Association between nutrients intake and coronary heart disease among adults in Saudi Arabia: a case-control study
Abstract 835 | PDF Downloads 420Page e2021111
Determination of Nutrition Knowledge Levels of Teachers Working in Edirne Center
Abstract 823 | PDF Downloads 617Page e2021222
Health research in vegan women
Abstract 648 | PDF Downloads 482Page e2021296
Defensive Medicine in Family Physicians
Abstract 660 | PDF Downloads 428Page e2021212
Association of Mini Nutritional Assessment with anthropometric measurements and muscle strength in elderly people: a neglected risk group
Abstract 563 | PDF Downloads 443Page e2021128
Association of the relationship between nutritional status and certain biochemical parameters in obese children
Abstract 516 | PDF Downloads 403Page e2021237
The Association between Sibship Composition and Maternal Feeding Behaviors
Abstract 402 | PDF Downloads 349Page e2021273
Association of the relationship between eating behavior, parental feeding style and body weight in children
Abstract 972 | PDF Downloads 567University Students’ Approaches to Nutrition
Abstract 698 | PDF Downloads 459Page e2021091
Preliminary investigation on the correlations among self-perceived health, dietary behavior, and sarcopenia measurements in Taiwanese adults
Abstract 552 | PDF Downloads 384Page e2021099
Investigation of nutritional status, life-style and eating habits in vocational Chinese college teachers: A cross-sectional survey
Abstract 839 | PDF Downloads 572 Supplement PDF Downloads 251Page e2021122
A Native Mobile-Based App for Nutritional Self-Care Behavior Assessment
Abstract 486 | PDF Downloads 403Page e2021179
Investigating the Role of Social Functions of Parks on Adherence to Physical Activity of Elderly People During an Epidemic Disease (COVID-19)
Abstract 668 | PDF Downloads 466Page e2021093
Lockdown Changed Us in Turkey Eating Behaviors, Depression Levels, and Body Weight Changes during Lockdown: An Online Survey in Turkey
Abstract 723 | PDF Downloads 515Page e2021282
Body composition analysis by bioelectrical impedance and its relationship with nutritional status in older adults-a cross sectional descriptive study
Abstract 900 | PDF Downloads 447Page e2021082
Investigation Of The Levels Of Feeding Feelings, Emotional Eating And Perfectionism Of University Students Who Do Sports And Do Not Do Sports
Abstract 583 | PDF Downloads 384Page e2021110
The Effects of Dietary Inositol on Dimensional Obsessive Compulsive Scale Score
Abstract 1351 | PDF Downloads 406Page e2021117
Effect of nutritional education on serum potassium level in patients receiving haemodialysis
Abstract 911 | PDF Downloads 513Page e2021115
The Study of the Cross-Sectional Areas of the Gluteal Muscles on Magnetic Resonance Images of the Weighlifting Athletes
Abstract 604 | PDF Downloads 512Page e2021300
Fatigue Relief for Tennis: Nutritious High-Protein Drink
Abstract 456 | PDF Downloads 351Page e2021298
Effect of different warm up protocols (deep feelings ,massage ,dynamic traction) on different levels of blood lactate and anaerobic power of athlete students
Abstract 610 | PDF Downloads 405Page e2021100
Physical activity levels and eating habits of students in different educational levels
Abstract 703 | PDF Downloads 487Page e2021081
Comparative Analysis of the Performances of the Turkish Super League with the 5 Biggest Football Leagues of Europe and the Parameters Affecting Performance
Abstract 588 | PDF Downloads 412Page e2021274
Determination by Priority Weight of Motoric Function in Children by Age Groups
Abstract 520 | PDF Downloads 412Page e2021124
Nutrition Knowledge Scale (NKS): Development, Factor Structure, and Validation for Healthy Adults
Abstract 3022 | PDF Downloads 7090Page e2021104
Types of Bread Preferred by Adult Individuals and Bread's Place in Daily Nutrition
Abstract 856 | PDF Downloads 523Page e2021096
Oral lipid formulation type IV as an approach in the formulation of solid dosage forms with poorly soluble substances: Chremophor®RH 40 as a surfactant phase
Abstract 656 | PDF Downloads 386Page e2021279
Evaluation of the frequency of R202Q mutation in patients with familial mediterranean fever in the Middle Black Sea region of Turkey
Abstract 412 | PDF Downloads 425Page e2021248
Demographic trends and global assessment functioning of intellectually disabled patients admitted in rehabilitations centre Majmaah
Abstract 466 | PDF Downloads 352 Supplementary file Downloads 221Page e2021102
Adulteration of natural honey and the nutritional effect
Abstract 552 | PDF Downloads 583Page e2021196
Characterization of Propolis Extracts Prepared Using Different Solvents at the Different Concentrations
Abstract 978 | PDF Downloads 1121Page e2021108
Nutritional value of selected former food products for ruminant
Abstract 553 | PDF Downloads 529Page e2021101
The Relationship Between Provetella Genus in Intestinal Flora and Exercise and Diet Styles of Professional Football Players
Abstract 578 | PDF Downloads 377Page e2021103
Fast and low cost biosynthesis of AgNPs with almond leaves: medical applications with biocompatible structures
Abstract 639 | PDF Downloads 493Page e2021271
Biosynthesis of AgNPs by extract from waste leaves of Citrullus lanatus sp. (watermelon): characterization, antibacterial and antifungal effects
Abstract 652 | PDF Downloads 442Page e2021243
Modulatory effects of White Tea (Camellia sinensis L.) on genotoxicity in Streptozotocin and Cyclophosphamide-treated Drosophila melanogaster’
Abstract 556 | PDF Downloads 394Page e2021112
Cellular Behavior of Colchicum troodi Treated Primary and Metastatic Colon Adenocarcinoma Cell Lines
Abstract 528 | PDF Downloads 347Page e2021168
Green synthesis of gold nanoparticles from prunus cerasifera pissardii nigra leaf and their antimicrobial activities on some food pathogens
Abstract 560 | PDF Downloads 418Page e2021241
Rapid green synthesis of gold nanoparticles: synthesis, characterization and antimicrobial activities
Abstract 902 | PDF Downloads 481Page e2021242
Effect of variety on nutritive value and anti-methanogenic potential of oat grain
Abstract 526 | PDF Downloads 371Page e2021106
A comparative analysis of nutritional compositions of colostrums in Jersey and Holstein cows at their first birth in summer
Abstract 508 | PDF Downloads 363Page e2021105
One of the work accidents in the military unit: food poisoning and solution recommendations
Abstract 596 | PDF Downloads 467Page e2021087
Relationship Between Polypharmacy and Frailty in Older Adults: Which Frailty Assessment Tool Shows the Relationship Best?
Abstract 633 | PDF Downloads 456Page e2021295
HLA-B27 and CYP2D6*4 polymorphism prevalence analysis in Turkey
Abstract 454 | PDF Downloads 378Page e2021272