Published: 07-10-2021
Reviews
Influence of Magnesium Sulphate on Cholecystokinin, Hunger, and Obesity
Abstract 7784 | PDF Downloads 775Effects of Excercise on Ghrelin
Abstract 1276 | PDF Downloads 584Page e2021114
Usage of nutritional supplements for individuals with Down syndrome
Abstract 762 | PDF Downloads 1466Page e2021092
Lichen: A comprehensive review on Lichens as a natural sources exploring nutritional and biopharmaceutical benefits
Abstract 2322 | PDF Downloads 1551Page e2021153
Original articles
Glycemic, Insulinemic and Trygliceride Responses of Individuals with Type 2 Diabetes to Bread Types
Abstract 836 | PDF Downloads 524Page e2021095
Mediterranean Type Diet Protects Adult Individuals From Diabetes
Abstract 721 | PDF Downloads 479Page e2021086
Use of nutritional supplements amongst individuals exercising at gymnasiums
Abstract 1079 | PDF Downloads 643Page e2021186
Calcium supplementation improves in vitro salt tolerance of date palm (Phoenix dactylifera L.)
Abstract 699 | PDF Downloads 509Page e2021097
Association between nutrients intake and coronary heart disease among adults in Saudi Arabia: a case-control study
Abstract 915 | PDF Downloads 463Page e2021111
Determination of Nutrition Knowledge Levels of Teachers Working in Edirne Center
Abstract 881 | PDF Downloads 675Page e2021222
Health research in vegan women
Abstract 693 | PDF Downloads 510Page e2021296
Defensive Medicine in Family Physicians
Abstract 742 | PDF Downloads 462Page e2021212
Association of Mini Nutritional Assessment with anthropometric measurements and muscle strength in elderly people: a neglected risk group
Abstract 636 | PDF Downloads 470Page e2021128
Association of the relationship between nutritional status and certain biochemical parameters in obese children
Abstract 564 | PDF Downloads 426Page e2021237
The Association between Sibship Composition and Maternal Feeding Behaviors
Abstract 430 | PDF Downloads 371Page e2021273
Association of the relationship between eating behavior, parental feeding style and body weight in children
Abstract 1045 | PDF Downloads 620University Students’ Approaches to Nutrition
Abstract 738 | PDF Downloads 486Page e2021091
Preliminary investigation on the correlations among self-perceived health, dietary behavior, and sarcopenia measurements in Taiwanese adults
Abstract 602 | PDF Downloads 407Page e2021099
Investigation of nutritional status, life-style and eating habits in vocational Chinese college teachers: A cross-sectional survey
Abstract 953 | PDF Downloads 632 Supplement PDF Downloads 268Page e2021122
A Native Mobile-Based App for Nutritional Self-Care Behavior Assessment
Abstract 518 | PDF Downloads 420Page e2021179
Investigating the Role of Social Functions of Parks on Adherence to Physical Activity of Elderly People During an Epidemic Disease (COVID-19)
Abstract 712 | PDF Downloads 489Page e2021093
Lockdown Changed Us in Turkey Eating Behaviors, Depression Levels, and Body Weight Changes during Lockdown: An Online Survey in Turkey
Abstract 773 | PDF Downloads 541Page e2021282
Body composition analysis by bioelectrical impedance and its relationship with nutritional status in older adults-a cross sectional descriptive study
Abstract 951 | PDF Downloads 481Page e2021082
Investigation Of The Levels Of Feeding Feelings, Emotional Eating And Perfectionism Of University Students Who Do Sports And Do Not Do Sports
Abstract 632 | PDF Downloads 405Page e2021110
The Effects of Dietary Inositol on Dimensional Obsessive Compulsive Scale Score
Abstract 1429 | PDF Downloads 431Page e2021117
Effect of nutritional education on serum potassium level in patients receiving haemodialysis
Abstract 966 | PDF Downloads 556Page e2021115
The Study of the Cross-Sectional Areas of the Gluteal Muscles on Magnetic Resonance Images of the Weighlifting Athletes
Abstract 695 | PDF Downloads 570Page e2021300
Fatigue Relief for Tennis: Nutritious High-Protein Drink
Abstract 506 | PDF Downloads 377Page e2021298
Effect of different warm up protocols (deep feelings ,massage ,dynamic traction) on different levels of blood lactate and anaerobic power of athlete students
Abstract 663 | PDF Downloads 430Page e2021100
Physical activity levels and eating habits of students in different educational levels
Abstract 774 | PDF Downloads 517Page e2021081
Comparative Analysis of the Performances of the Turkish Super League with the 5 Biggest Football Leagues of Europe and the Parameters Affecting Performance
Abstract 625 | PDF Downloads 444Page e2021274
Determination by Priority Weight of Motoric Function in Children by Age Groups
Abstract 556 | PDF Downloads 438Page e2021124
Nutrition Knowledge Scale (NKS): Development, Factor Structure, and Validation for Healthy Adults
Abstract 3489 | PDF Downloads 8542Page e2021104
Types of Bread Preferred by Adult Individuals and Bread's Place in Daily Nutrition
Abstract 1035 | PDF Downloads 592Page e2021096
Oral lipid formulation type IV as an approach in the formulation of solid dosage forms with poorly soluble substances: Chremophor®RH 40 as a surfactant phase
Abstract 702 | PDF Downloads 422Page e2021279
Evaluation of the frequency of R202Q mutation in patients with familial mediterranean fever in the Middle Black Sea region of Turkey
Abstract 451 | PDF Downloads 449Page e2021248
Demographic trends and global assessment functioning of intellectually disabled patients admitted in rehabilitations centre Majmaah
Abstract 518 | PDF Downloads 375 Supplementary file Downloads 235Page e2021102
Adulteration of natural honey and the nutritional effect
Abstract 595 | PDF Downloads 609Page e2021196
Characterization of Propolis Extracts Prepared Using Different Solvents at the Different Concentrations
Abstract 1024 | PDF Downloads 1201Page e2021108
Nutritional value of selected former food products for ruminant
Abstract 581 | PDF Downloads 569Page e2021101
The Relationship Between Provetella Genus in Intestinal Flora and Exercise and Diet Styles of Professional Football Players
Abstract 609 | PDF Downloads 397Page e2021103
Fast and low cost biosynthesis of AgNPs with almond leaves: medical applications with biocompatible structures
Abstract 691 | PDF Downloads 533Page e2021271
Biosynthesis of AgNPs by extract from waste leaves of Citrullus lanatus sp. (watermelon): characterization, antibacterial and antifungal effects
Abstract 680 | PDF Downloads 453Page e2021243
Modulatory effects of White Tea (Camellia sinensis L.) on genotoxicity in Streptozotocin and Cyclophosphamide-treated Drosophila melanogaster’
Abstract 590 | PDF Downloads 416Page e2021112
Cellular Behavior of Colchicum troodi Treated Primary and Metastatic Colon Adenocarcinoma Cell Lines
Abstract 568 | PDF Downloads 368Page e2021168
Green synthesis of gold nanoparticles from prunus cerasifera pissardii nigra leaf and their antimicrobial activities on some food pathogens
Abstract 603 | PDF Downloads 442Page e2021241
Rapid green synthesis of gold nanoparticles: synthesis, characterization and antimicrobial activities
Abstract 956 | PDF Downloads 497Page e2021242
Effect of variety on nutritive value and anti-methanogenic potential of oat grain
Abstract 562 | PDF Downloads 397Page e2021106
A comparative analysis of nutritional compositions of colostrums in Jersey and Holstein cows at their first birth in summer
Abstract 539 | PDF Downloads 388Page e2021105
One of the work accidents in the military unit: food poisoning and solution recommendations
Abstract 615 | PDF Downloads 486Page e2021087
Relationship Between Polypharmacy and Frailty in Older Adults: Which Frailty Assessment Tool Shows the Relationship Best?
Abstract 705 | PDF Downloads 496Page e2021295
HLA-B27 and CYP2D6*4 polymorphism prevalence analysis in Turkey
Abstract 493 | PDF Downloads 401Page e2021272