Published: 07-10-2021
Reviews
Influence of Magnesium Sulphate on Cholecystokinin, Hunger, and Obesity
Abstract 7881 | PDF Downloads 796Effects of Excercise on Ghrelin
Abstract 1289 | PDF Downloads 590Page e2021114
Usage of nutritional supplements for individuals with Down syndrome
Abstract 763 | PDF Downloads 1480Page e2021092
Lichen: A comprehensive review on Lichens as a natural sources exploring nutritional and biopharmaceutical benefits
Abstract 2349 | PDF Downloads 1566Page e2021153
Original articles
Glycemic, Insulinemic and Trygliceride Responses of Individuals with Type 2 Diabetes to Bread Types
Abstract 846 | PDF Downloads 529Page e2021095
Mediterranean Type Diet Protects Adult Individuals From Diabetes
Abstract 723 | PDF Downloads 482Page e2021086
Use of nutritional supplements amongst individuals exercising at gymnasiums
Abstract 1086 | PDF Downloads 650Page e2021186
Calcium supplementation improves in vitro salt tolerance of date palm (Phoenix dactylifera L.)
Abstract 705 | PDF Downloads 513Page e2021097
Association between nutrients intake and coronary heart disease among adults in Saudi Arabia: a case-control study
Abstract 926 | PDF Downloads 466Page e2021111
Determination of Nutrition Knowledge Levels of Teachers Working in Edirne Center
Abstract 883 | PDF Downloads 679Page e2021222
Health research in vegan women
Abstract 706 | PDF Downloads 513Page e2021296
Defensive Medicine in Family Physicians
Abstract 753 | PDF Downloads 485Page e2021212
Association of Mini Nutritional Assessment with anthropometric measurements and muscle strength in elderly people: a neglected risk group
Abstract 650 | PDF Downloads 478Page e2021128
Association of the relationship between nutritional status and certain biochemical parameters in obese children
Abstract 567 | PDF Downloads 429Page e2021237
The Association between Sibship Composition and Maternal Feeding Behaviors
Abstract 431 | PDF Downloads 374Page e2021273
Association of the relationship between eating behavior, parental feeding style and body weight in children
Abstract 1070 | PDF Downloads 629University Students’ Approaches to Nutrition
Abstract 740 | PDF Downloads 492Page e2021091
Preliminary investigation on the correlations among self-perceived health, dietary behavior, and sarcopenia measurements in Taiwanese adults
Abstract 612 | PDF Downloads 409Page e2021099
Investigation of nutritional status, life-style and eating habits in vocational Chinese college teachers: A cross-sectional survey
Abstract 966 | PDF Downloads 636 Supplement PDF Downloads 268Page e2021122
A Native Mobile-Based App for Nutritional Self-Care Behavior Assessment
Abstract 520 | PDF Downloads 422Page e2021179
Investigating the Role of Social Functions of Parks on Adherence to Physical Activity of Elderly People During an Epidemic Disease (COVID-19)
Abstract 713 | PDF Downloads 491Page e2021093
Lockdown Changed Us in Turkey Eating Behaviors, Depression Levels, and Body Weight Changes during Lockdown: An Online Survey in Turkey
Abstract 773 | PDF Downloads 543Page e2021282
Body composition analysis by bioelectrical impedance and its relationship with nutritional status in older adults-a cross sectional descriptive study
Abstract 954 | PDF Downloads 483Page e2021082
Investigation Of The Levels Of Feeding Feelings, Emotional Eating And Perfectionism Of University Students Who Do Sports And Do Not Do Sports
Abstract 643 | PDF Downloads 408Page e2021110
The Effects of Dietary Inositol on Dimensional Obsessive Compulsive Scale Score
Abstract 1432 | PDF Downloads 434Page e2021117
Effect of nutritional education on serum potassium level in patients receiving haemodialysis
Abstract 976 | PDF Downloads 558Page e2021115
The Study of the Cross-Sectional Areas of the Gluteal Muscles on Magnetic Resonance Images of the Weighlifting Athletes
Abstract 787 | PDF Downloads 601Page e2021300
Fatigue Relief for Tennis: Nutritious High-Protein Drink
Abstract 509 | PDF Downloads 382Page e2021298
Effect of different warm up protocols (deep feelings ,massage ,dynamic traction) on different levels of blood lactate and anaerobic power of athlete students
Abstract 668 | PDF Downloads 433Page e2021100
Physical activity levels and eating habits of students in different educational levels
Abstract 785 | PDF Downloads 519Page e2021081
Comparative Analysis of the Performances of the Turkish Super League with the 5 Biggest Football Leagues of Europe and the Parameters Affecting Performance
Abstract 632 | PDF Downloads 453Page e2021274
Determination by Priority Weight of Motoric Function in Children by Age Groups
Abstract 559 | PDF Downloads 441Page e2021124
Nutrition Knowledge Scale (NKS): Development, Factor Structure, and Validation for Healthy Adults
Abstract 3568 | PDF Downloads 8812Page e2021104
Types of Bread Preferred by Adult Individuals and Bread's Place in Daily Nutrition
Abstract 1130 | PDF Downloads 603Page e2021096
Oral lipid formulation type IV as an approach in the formulation of solid dosage forms with poorly soluble substances: Chremophor®RH 40 as a surfactant phase
Abstract 709 | PDF Downloads 427Page e2021279
Evaluation of the frequency of R202Q mutation in patients with familial mediterranean fever in the Middle Black Sea region of Turkey
Abstract 453 | PDF Downloads 452Page e2021248
Demographic trends and global assessment functioning of intellectually disabled patients admitted in rehabilitations centre Majmaah
Abstract 525 | PDF Downloads 378 Supplementary file Downloads 235Page e2021102
Adulteration of natural honey and the nutritional effect
Abstract 601 | PDF Downloads 615Page e2021196
Characterization of Propolis Extracts Prepared Using Different Solvents at the Different Concentrations
Abstract 1072 | PDF Downloads 1215Page e2021108
Nutritional value of selected former food products for ruminant
Abstract 581 | PDF Downloads 578Page e2021101
The Relationship Between Provetella Genus in Intestinal Flora and Exercise and Diet Styles of Professional Football Players
Abstract 614 | PDF Downloads 399Page e2021103
Fast and low cost biosynthesis of AgNPs with almond leaves: medical applications with biocompatible structures
Abstract 700 | PDF Downloads 539Page e2021271
Biosynthesis of AgNPs by extract from waste leaves of Citrullus lanatus sp. (watermelon): characterization, antibacterial and antifungal effects
Abstract 682 | PDF Downloads 456Page e2021243
Modulatory effects of White Tea (Camellia sinensis L.) on genotoxicity in Streptozotocin and Cyclophosphamide-treated Drosophila melanogaster’
Abstract 596 | PDF Downloads 421Page e2021112
Cellular Behavior of Colchicum troodi Treated Primary and Metastatic Colon Adenocarcinoma Cell Lines
Abstract 575 | PDF Downloads 371Page e2021168
Green synthesis of gold nanoparticles from prunus cerasifera pissardii nigra leaf and their antimicrobial activities on some food pathogens
Abstract 605 | PDF Downloads 444Page e2021241
Rapid green synthesis of gold nanoparticles: synthesis, characterization and antimicrobial activities
Abstract 962 | PDF Downloads 502Page e2021242
Effect of variety on nutritive value and anti-methanogenic potential of oat grain
Abstract 564 | PDF Downloads 399Page e2021106
A comparative analysis of nutritional compositions of colostrums in Jersey and Holstein cows at their first birth in summer
Abstract 542 | PDF Downloads 390Page e2021105
One of the work accidents in the military unit: food poisoning and solution recommendations
Abstract 616 | PDF Downloads 489Page e2021087
Relationship Between Polypharmacy and Frailty in Older Adults: Which Frailty Assessment Tool Shows the Relationship Best?
Abstract 716 | PDF Downloads 502Page e2021295
HLA-B27 and CYP2D6*4 polymorphism prevalence analysis in Turkey
Abstract 495 | PDF Downloads 404Page e2021272