Published: 07-10-2021
Reviews
Influence of Magnesium Sulphate on Cholecystokinin, Hunger, and Obesity
Abstract 7659 | PDF Downloads 762Effects of Excercise on Ghrelin
Abstract 1268 | PDF Downloads 578Page e2021114
Usage of nutritional supplements for individuals with Down syndrome
Abstract 760 | PDF Downloads 1444Page e2021092
Lichen: A comprehensive review on Lichens as a natural sources exploring nutritional and biopharmaceutical benefits
Abstract 2257 | PDF Downloads 1504Page e2021153
Original articles
Glycemic, Insulinemic and Trygliceride Responses of Individuals with Type 2 Diabetes to Bread Types
Abstract 824 | PDF Downloads 520Page e2021095
Mediterranean Type Diet Protects Adult Individuals From Diabetes
Abstract 711 | PDF Downloads 473Page e2021086
Use of nutritional supplements amongst individuals exercising at gymnasiums
Abstract 1054 | PDF Downloads 633Page e2021186
Calcium supplementation improves in vitro salt tolerance of date palm (Phoenix dactylifera L.)
Abstract 690 | PDF Downloads 505Page e2021097
Association between nutrients intake and coronary heart disease among adults in Saudi Arabia: a case-control study
Abstract 898 | PDF Downloads 459Page e2021111
Determination of Nutrition Knowledge Levels of Teachers Working in Edirne Center
Abstract 871 | PDF Downloads 655Page e2021222
Health research in vegan women
Abstract 687 | PDF Downloads 507Page e2021296
Defensive Medicine in Family Physicians
Abstract 726 | PDF Downloads 452Page e2021212
Association of Mini Nutritional Assessment with anthropometric measurements and muscle strength in elderly people: a neglected risk group
Abstract 611 | PDF Downloads 465Page e2021128
Association of the relationship between nutritional status and certain biochemical parameters in obese children
Abstract 558 | PDF Downloads 421Page e2021237
The Association between Sibship Composition and Maternal Feeding Behaviors
Abstract 427 | PDF Downloads 368Page e2021273
Association of the relationship between eating behavior, parental feeding style and body weight in children
Abstract 1032 | PDF Downloads 612University Students’ Approaches to Nutrition
Abstract 733 | PDF Downloads 483Page e2021091
Preliminary investigation on the correlations among self-perceived health, dietary behavior, and sarcopenia measurements in Taiwanese adults
Abstract 585 | PDF Downloads 402Page e2021099
Investigation of nutritional status, life-style and eating habits in vocational Chinese college teachers: A cross-sectional survey
Abstract 931 | PDF Downloads 619 Supplement PDF Downloads 265Page e2021122
A Native Mobile-Based App for Nutritional Self-Care Behavior Assessment
Abstract 514 | PDF Downloads 415Page e2021179
Investigating the Role of Social Functions of Parks on Adherence to Physical Activity of Elderly People During an Epidemic Disease (COVID-19)
Abstract 705 | PDF Downloads 485Page e2021093
Lockdown Changed Us in Turkey Eating Behaviors, Depression Levels, and Body Weight Changes during Lockdown: An Online Survey in Turkey
Abstract 766 | PDF Downloads 537Page e2021282
Body composition analysis by bioelectrical impedance and its relationship with nutritional status in older adults-a cross sectional descriptive study
Abstract 945 | PDF Downloads 471Page e2021082
Investigation Of The Levels Of Feeding Feelings, Emotional Eating And Perfectionism Of University Students Who Do Sports And Do Not Do Sports
Abstract 615 | PDF Downloads 402Page e2021110
The Effects of Dietary Inositol on Dimensional Obsessive Compulsive Scale Score
Abstract 1423 | PDF Downloads 428Page e2021117
Effect of nutritional education on serum potassium level in patients receiving haemodialysis
Abstract 959 | PDF Downloads 551Page e2021115
The Study of the Cross-Sectional Areas of the Gluteal Muscles on Magnetic Resonance Images of the Weighlifting Athletes
Abstract 665 | PDF Downloads 555Page e2021300
Fatigue Relief for Tennis: Nutritious High-Protein Drink
Abstract 491 | PDF Downloads 371Page e2021298
Effect of different warm up protocols (deep feelings ,massage ,dynamic traction) on different levels of blood lactate and anaerobic power of athlete students
Abstract 660 | PDF Downloads 426Page e2021100
Physical activity levels and eating habits of students in different educational levels
Abstract 758 | PDF Downloads 511Page e2021081
Comparative Analysis of the Performances of the Turkish Super League with the 5 Biggest Football Leagues of Europe and the Parameters Affecting Performance
Abstract 620 | PDF Downloads 439Page e2021274
Determination by Priority Weight of Motoric Function in Children by Age Groups
Abstract 554 | PDF Downloads 433Page e2021124
Nutrition Knowledge Scale (NKS): Development, Factor Structure, and Validation for Healthy Adults
Abstract 3344 | PDF Downloads 8160Page e2021104
Types of Bread Preferred by Adult Individuals and Bread's Place in Daily Nutrition
Abstract 994 | PDF Downloads 572Page e2021096
Oral lipid formulation type IV as an approach in the formulation of solid dosage forms with poorly soluble substances: Chremophor®RH 40 as a surfactant phase
Abstract 697 | PDF Downloads 417Page e2021279
Evaluation of the frequency of R202Q mutation in patients with familial mediterranean fever in the Middle Black Sea region of Turkey
Abstract 443 | PDF Downloads 444Page e2021248
Demographic trends and global assessment functioning of intellectually disabled patients admitted in rehabilitations centre Majmaah
Abstract 500 | PDF Downloads 370 Supplementary file Downloads 233Page e2021102
Adulteration of natural honey and the nutritional effect
Abstract 589 | PDF Downloads 605Page e2021196
Characterization of Propolis Extracts Prepared Using Different Solvents at the Different Concentrations
Abstract 1019 | PDF Downloads 1184Page e2021108
Nutritional value of selected former food products for ruminant
Abstract 578 | PDF Downloads 565Page e2021101
The Relationship Between Provetella Genus in Intestinal Flora and Exercise and Diet Styles of Professional Football Players
Abstract 602 | PDF Downloads 390Page e2021103
Fast and low cost biosynthesis of AgNPs with almond leaves: medical applications with biocompatible structures
Abstract 686 | PDF Downloads 526Page e2021271
Biosynthesis of AgNPs by extract from waste leaves of Citrullus lanatus sp. (watermelon): characterization, antibacterial and antifungal effects
Abstract 678 | PDF Downloads 450Page e2021243
Modulatory effects of White Tea (Camellia sinensis L.) on genotoxicity in Streptozotocin and Cyclophosphamide-treated Drosophila melanogaster’
Abstract 587 | PDF Downloads 413Page e2021112
Cellular Behavior of Colchicum troodi Treated Primary and Metastatic Colon Adenocarcinoma Cell Lines
Abstract 553 | PDF Downloads 363Page e2021168
Green synthesis of gold nanoparticles from prunus cerasifera pissardii nigra leaf and their antimicrobial activities on some food pathogens
Abstract 596 | PDF Downloads 435Page e2021241
Rapid green synthesis of gold nanoparticles: synthesis, characterization and antimicrobial activities
Abstract 950 | PDF Downloads 493Page e2021242
Effect of variety on nutritive value and anti-methanogenic potential of oat grain
Abstract 557 | PDF Downloads 393Page e2021106
A comparative analysis of nutritional compositions of colostrums in Jersey and Holstein cows at their first birth in summer
Abstract 535 | PDF Downloads 381Page e2021105
One of the work accidents in the military unit: food poisoning and solution recommendations
Abstract 612 | PDF Downloads 481Page e2021087
Relationship Between Polypharmacy and Frailty in Older Adults: Which Frailty Assessment Tool Shows the Relationship Best?
Abstract 691 | PDF Downloads 488Page e2021295
HLA-B27 and CYP2D6*4 polymorphism prevalence analysis in Turkey
Abstract 488 | PDF Downloads 398Page e2021272