Vol. 25 No. 1 (2023)

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Published: 21-03-2023

Comparative study of molecular mechanism of action of allopathic drugs and herbal drugs: A mini review

Pramod Kumar Singh, Ajay Kumar Gautam, Nidhi Puranik, Dr.Bijendra Rai , Dhananjay Yadav

e2023014
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Effect of non-nutritive sweeteners on body weight and composition: a systematic review and meta-analysis

Shuting Li, Kun Li, Xingqi Yin, Ke Yu, Dong Zhao

e2023009
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Effect of maternal thyroid hormone levels in late pregnancy on risk of singleton low birth weight

Qing Lin

e2023005
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Food products quality and nutrition in relation to public. Balancing health and disease Food safety & hygiene promotion

Loai Aljerf, Ninar Aljerf

e2023024
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Evaluation of relationship of intuitive eating and eating awareness with body mass index and anthropometric measurements in adults

Ayhan Dağ, Aliye Özören, Özlem Baran

e2023023
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The effect of seasonal variation on macromineral contents of sainfoin genotypes and assessments with biplot analysis

Mehmet Salih Sayar, Yavuz Han

e2023018
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Study on the effect of whey protein on the physical fitness of athletes receiving resistance training

Xiaodong Sun

e2023011
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Impact of the exercise on the Gut microbiota and short-chain fatty acids (SCFAs) production

Mashael W. Alruways

e2023010
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Prevalence of self-reported food allergies among the Saudi population and investigation of the challenges faced by people with food allergy: A cross sectional online survey-based study

Sara Zaher, Khlood Bookari, Jamila Arrish, Ruyuf Alnafisah, Rawan alobaid, Norah Albuayjan, Albandari Binammar, Abdulrahman Alsayegh, Eman A. Abduljawad, Reham A. Halawani, Majid M Alkhalaf, Hala Al-Otaibi

e2023017
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The role of miR-17-1-3p in mitochondrial fusion gene expressions and muscle biogenesis with swimming exercise intervention in metabolic syndrome rat model Exercise and miR-17-1-3p

Muhammed Emre Karaman, Ahmet Tektemur, Muhammed Perihan, Cengiz Arslan, Onur Gursu

e2023002
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Importance of application development for Korean rice cake culture succession and adolescent obesity

Ji Ahn Han, Ki Han Kwon

e2023004
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Relationships between food choices, physical activity, glycated haemoglobin and Body Mass Index in type 1 diabetes patients treated with personal insulin pumps - what else can surprise?

Sabina Krzyżowska, Katarzyna Cyranka, Bartłomiej Matejko, Przemysław Witek, Katarzyna Cyganek, Beata Kieć-Wilk, Tomasz Klupa

e2023027
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Nutritional characteristics of some wheat varieties and evaluation for grain feed

Figen Kırkpınar, Hayrullah Bora Ünlü, Selim Mert

e2023020
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Designing and validation of an instrument for the assessment of dietary habits, physical activity, sun exposure and sleeping patterns among community-based Saudi adults

Mohamed F. Farahat, Iftikhar Alam, Dara Aldisi, Mohamed H. Mahmoud , Mahmoud M. A. Abulmeaty

e2023013
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Development of tempe flour-enriched snacks to prevent anemia in adolescent girls

Lilik Hidayanti, Mohammad Zen Rahfiludin, Sri Achadi Nugraheni, Retno Murwani

e2023003
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Effect of obesity on Covid-19 anxiety and role of self-esteem on women Obestiy and Covid-19 anxiety

Çetin Altunal, Betül Borku Uysal, Mehmet Sami İslamoğlu

e2023012
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Oral intake of porcine placental extract improves skin hydration and wrinkles in a double-blind placebo-controlled clinical study Porcine placental extract improves skin hydration and wrinkles

Eun Young Jung, Yang Hee Hong

e2023007
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Dietary creatine intake and head circumference among very young U.S. children

Sergej Ostojic, Darinka Korovljev, Nikola Todorovic, Valdemar Stajer

e2023028
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