Published: 04-08-2015
Editorial
L’alimentazione nella donna diabetica gravida
Abstract 75 | PDF (Italian) Downloads 331Page 3-8
Reviews
Metal chelates in nutrition. Structural features, functions and analytical methods
Abstract 217 | PDF (Italian) Downloads 1355Page 9-19
Original articles
The influence of calcium on renal stone disease
Abstract 67 | PDF (Italian) Downloads 1592Page 20-28
Effects of dietary w-3 fatty acids content on productive performances and meat quality of Martina Franca donkey foals
Abstract 112 | PDF (Italian) Downloads 116Page 29-38
Xenobiotics concentration and mobility in bovine milk from Italian farms
Abstract 132 | PDF (Italian) Downloads 43Page 39-45
Antioxidative effects of sulphurous water from Macerata Feltria Thermal resort in patients with osteoarthritis
Abstract 177 | PDF Downloads 60Page 46-52
Baseline respiratory quotient predicts weight change in overweight and obese young women
Abstract 113 | PDF Downloads 81Page 53-57
News
6° Convegno Nazionale: Acidi grassi polinsaturi w-3,CLA e Antiossidanti” Ancona, 21-23 Giugno 2007
Abstract 213 | PDF (Italian) Downloads 30Page 58-59