Published: 27-09-2023
Original articles
Small spoon may be applied for effective weight management of youth with mild intellectual disabilities
Abstract 262 | PDF Downloads 139Page e2023036
Effect of a combined mulberry-sage dietary supplement on food craving and body weight: a pilot clinical trial
Abstract 323 | PDF Downloads 235Page e2023047
Study on the chemical composition, antioxidant and antimicrobial activity of essential oils obtained from leaves of Tunisian Anethum graveolens L.
Abstract 280 | PDF Downloads 220Page e2023046
Rural and urban differences in lifestyle behaviors: a baseline survey among type II diabetic patients in an integrated nutritional supports program to combat obesity
Abstract 137 | PDF Downloads 142Page e2023048
Novel micronutrient associations in homocysteine metabolism
Abstract 290 | PDF Downloads 297Page e2023040
Towards adequate food environment in Benin public primary schools, the challenge of food supply and hygiene practices: a case study of three municipalities
Abstract 444 | PDF Downloads 157Page e2023043
Correlational study between Body Mass Index conditions in children and their parents in pediatric, adolescence, adulthood ages
Abstract 519 | PDF Downloads 190Page e2023038
The relationship between geriatric patients’ nutritional status and depression: the case of Turkey
Abstract 285 | PDF Downloads 151Page e2023039
Link between Mediterranean diet and risk factors for acute coronary syndrome
Abstract 303 | PDF Downloads 153Page e2023053
Identification of bioactive compounds and determination of totalphenolic and flavonoid contents in leaf extracts originated from the Algerian desert Olea europaea subsp. laperrinei and Olea europaea subsp. europaea var. Sylvestris and evaluation of their potential as antioxidants
Abstract 313 | PDF Downloads 164Page e2023032
Biochemical and hematological parameters of patients with eating disordered behaviours
Abstract 298 | PDF Downloads 138Page e2023042
Analysis of the concentration of gamma-emitting radioisotopes in marine fish samples
Abstract 400 | PDF Downloads 124Page e2023049
Focus on
Dimensions of human nutrition
Abstract 40 | PDF Downloads 57Page e2023058
Nutrition: central practice in patient care
Abstract 37 | PDF Downloads 52Page e2023054