Cover and Index
Cover and Index
Abstract 230 | PDF Downloads 70Reviews
Potential health effects of the popular compound of artichoke: Cynarin (CYN)
Abstract 1462 | PDF Downloads 1997Page 5-9
The effect of garlic intake on glycemic control in humans: a systematic review and meta-analysis
Abstract 1194 | PDF Downloads 1794Page 10-18
Original articles
Effects of dietary garlic supplements on serum lipid profiles, LDL oxidation and weight gain in Western diet-fed rats
Abstract 398 | PDF Downloads 293Page 19-26
The effect of chamomile tea consumption on inflammation among rheumatoid arthritis patients: randomized clinical trial
Abstract 4679 | PDF Downloads 855Page 27-33
The effects of n-3 fatty acids and Rosa damascena extract on primary dysmenorrhea
Abstract 599 | PDF Downloads 377Page 34-40
The potential of the Sorb (Sorbus domestica L.) as a minor fruit species in the Mediterranean areas: description and quality traits of underutilized accessions
Abstract 310 | PDF Downloads 329Page 41-48
Essential oils and fatty acids of Stachys L. taxa, a chemotaxonomic approach
Abstract 654 | PDF Downloads 196Page 49-59
Antioxidant potencies and chemical compositions of essential oils of two endemic species grow in Turkey: Astragalus oocephalus subsp. stachyophorus and Astragalus sericans
Abstract 371 | PDF Downloads 104Page 60-67
Essential oil composition of two Prangos Lindl. (Apiaceae) species from Turkey
Abstract 455 | PDF Downloads 118Page 68-74
Essential oils of four Phlomis species growing in Iran: chemical composition, antimicrobial and antifungal activity
Abstract 471 | PDF Downloads 202Page 75-79
Essential oil composition of two Origanum L. taxa from Bingol (Turkey)
Abstract 455 | PDF Downloads 159Page 80-84
Essential oil composition of two Thymus kotschyanus Boiss. varietes from Elazığ (Turkey)
Abstract 407 | PDF Downloads 218Page 85-89
Influence of extremely low frequency electromagnetic field on antioxidant system and change of volatile composites in Pinus sylvestris L.
Abstract 488 | PDF Downloads 161Page 90-97
Anti-virulence effects of aqueous pomegranate peel extract on E. coli urinary tract infection
Abstract 4176 | PDF Downloads 767Page 98-104
Comparison of germination abilities of Centaurea sp. under in vivo and in vitro conditions
Abstract 271 | PDF Downloads 199Page 105-111
Improvement of polyphenolic content and antioxidant activity of Syrian myrtle berries (Myrtus communis L.) hydro-alcoholic extracts using flavoring additives
Abstract 228 | PDF Downloads 149Page 112-120
Appraisal of biological activities of crude extracts with sub-fractions and phytochemical content of endemic Nepeta nuda L. subsp. lydiea from Turkey
Abstract 458 | PDF Downloads 138Page 121-129
Effects of auxin doses onrooting of Juniperus L.
Abstract 299 | PDF Downloads 291Page 130-136
Evaluation of the distribution of cyanide in the peels, pulps and leaves of three new yellow cassava (Manihot esculenta Crantz) varieties for potential livestock feeds
Abstract 303 | PDF Downloads 225Page 137-141
Hepatoprotective activity of Hyphaene thebaica extract against mercuric chloride-induced hepatotoxicity in adult male albino rats
Abstract 357 | PDF Downloads 346Page 142-149
The effects of phosphorus and humic acid on some soil properties flowers quality of Gladiolus
Abstract 406 | PDF Downloads 295Page 150-155