Vol. 17 No. 3 (2015)

View Vol. 17 No. 3 (2015)

Published: 30-10-2015

progr nutr 3-15

Parmigiano Reggiano cheese: general and metabolic/nutritional aspects from tradition to recent evidences

Leone Arsenio, Sergio Bernasconi, Federico Cioni, Marco Nocetti

183-197
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Structured lipids: methods of production, commercial products and nutraceutical characteristics

Wissam Zam

198-213
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Efficacy and tolerability of a novel food supplement (Turbofer®) containing microencapsulated iron in liposomal form, in female iron deficiency anaemia

A. Pleşea-Condratovici, C. Pleşea-Condratovici, N. Rosoga, N. Nedelcu

214-219
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Effect of feeding whole soybean and linseed on milk and parmigiano reggiano cheese lipid fraction

Attilio Luigi Mordenti, Nico Brogna, Flavia Merendi, Giorgia Canestrari, Massimo Dall'Olio, Giacomo Biagi, Andrea Formigoni

220-230
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Effects of yogurt dietary supplementation on the intestinal ecosystem of a population of Emperor tamarins (Saguinus imperator)

Carlo Pinna, Eleonora Nannoni, Giulia Rigoni, Monica Grandi, Carla Giuditta Vecchiato, Caterina Spiezio, Camillo Sandri, Giacomo Biagi

231-237
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Protective effect of kaempferol, a flavonoid compound, on oxidative mitochondrial damage in streptozotocin-induced diabetic rats

Govindasamy Chandramohan, Khalid S. Al-Numair, Chinnadurai Veeramani, Mohammed A. Alsaif, A. Madi Almajwal

238-244
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Investigation of the wound healing potential of Onosma hispidum root extract in rabbit models

Asad Ali, Fatma Hussain, Muhammad Shahid

245-249
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The effect of orange juice against to H2O2 stress in Saccharomyces cerevisiae

Abdullah Aslan, Muhammed Ismail Can

250-254
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Antihypoxic, nephroprotective and antioxidant properties of hydro-alcoholic extract of loquat flowers

Seyed Fazel Nabavi, Seyed Mohammad Nabavi, Akbar Hajizadeh Moghaddam, Claire Hellio, Mohammad Ali Ebrahimzadeh

255-261
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Yeast hydrolysate as a functional anti-obesity ingredient: appetite suppressive effects of yeast hydrolysate in food-deprived mice

Ki Bae Hong, Eun Young Jung, Jae Hwan Kim, Un Jae Chang, Hyung Joo Suh

262-264
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Cover and Index

Editorial Office

00-00
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