Published: 13-05-2014
Reviews
Lessons of healthy lifestyle with the Science in the Kitchen
Abstract 245 | PDF (Italian) Downloads 59Page 3-7
Tariff modulation for the access to the drinking water system as strategies to the water resource safeguard in the Province of Asti (Italy)
Abstract 398 | PDF (Italian) Downloads 126Page 8-15
Original articles
Anti-hepatotoxic prospect of Panax Ginseng extract and/or Selenium against D-galactosamine-induced liver injury in experimental rats
Abstract 140 | PDF (Italian) Downloads 115Page 16-24
Efficacy of morin on serum and heart tissue lipids in rats subjected to isoproterenol-induced myocardial injury
Abstract 416 | PDF (Italian) Downloads 110Page 25-30
Application of modified atmosphere for packaging of ripened sausages: influence on volatile compounds evolution
Abstract 161 | PDF (Italian) Downloads 107Page 31-38
Effect of pea (Pisum sativum L.) as alternative to soybean meal on the productive performances and meat quality traits of Merino crossbred lamb types
Abstract 166 | pdf (Italian) Downloads 87Page 39-51
Influence of climatic conditions on nutritional and nutraceutical profiles of organic-grown sweet red-peppers (Capsicum annuum L.)
Abstract 230 | PDF (Italian) Downloads 79Page 52-56
Nutraceutical activities of aqueous extract of lemon (Citrus lemon Burm) obtained with the extractor Naviglio®
Abstract 151 | PDF (Italian) Downloads 535Page 57-61
Alimenti e alimenti integrati
α-lipoic acid: drug or dietary supplement? An overview on the pharmacokinetics, available for-mulations and clinical evidence in the diabetes complications
Abstract 417 | PDF (Italian) Downloads 3198Page 62-74