Published: 2018-08-08
Cover and Index
Cover and Index
Abstract 593 | PDF Downloads 76Page 2-4
Reviews
Medicinal uses of honey: a review on its benefits to human health
Abstract 622 | PDF Downloads 568 | DOI https://doi.org/10.23751/pn.v20i1-S.6394Page 5-14
Camel milk and its allied health claims: a review
Abstract 405 | PDF Downloads 530 | DOI https://doi.org/10.23751/pn.v20i1-S.5318Page 15-29
New findings on the pharmacodynamic actions of olive oil: our contribution to better evidence about its remedial properties
Abstract 245 | PDF Downloads 282 | DOI https://doi.org/10.23751/pn.v20i1-S.5623Page 30-38
Original articles
Effects of Cornus walteri extract on hepatic lipid-regulating enzyme activities in high fat diet-induced obese rats
Abstract 252 | PDF Downloads 152 | DOI https://doi.org/10.23751/pn.v20i1-S.5237Page 39-45
Antioxidant effects and anti-aging characteristics of Leonurus japonicus H. ethanol extracts
Abstract 385 | PDF Downloads 200 | DOI https://doi.org/10.23751/pn.v20i1-S.5245Page 46-58
Toxicity evaluation of aromatic water of Pinus eldarica Medw. in acute and sub-chronic toxicity experiments
Abstract 233 | PDF Downloads 147 | DOI https://doi.org/10.23751/pn.v20i1-S.5475Page 68-74
Grifola Frondosa Polysaccharide (GFP) improves neutrophils immune function of heavy load exercising rats
Abstract 278 | PDF Downloads 155 | DOI https://doi.org/10.23751/pn.v20i1-S.5507Page 75-83
Influence of Elaeagnus angustifolia flour on the organoleptic and physicochemical characteristics of bread (LAVASH)
Abstract 291 | PDF Downloads 252 | DOI https://doi.org/10.23751/pn.v20i1-S.5835Page 84-89
Nutritional composition of potato (Solanum tuberosum L.) Haulms
Abstract 580 | PDF Downloads 279 | DOI https://doi.org/10.23751/pn.v20i1-S.5541Page 90-95
Effects of coconut oil (Cocos nucifera) and sesame oils (Sesamum indicum L.) on rapeseed powder induced changes of cardio-hepatic enzymes in Wistar rats.
Abstract 290 | PDF Downloads 248 | DOI https://doi.org/10.23751/pn.v20i1-S.5543Page 96-101
Canola oil and olive oil impact on lipid profile and blood pressure in women with type 2 diabetes: a randomized, controlled trial
Abstract 463 | PDF Downloads 382 | DOI https://doi.org/10.23751/pn.v20i1-S.5854Page 102-109
The effect of chamomile (Matricaria recutita L.) infusion on blood glucose, lipid profile and kidney function in type 2 diabetic patients: a randomized clinical trial
Abstract 483 | PDF Downloads 386 | DOI https://doi.org/10.23751/pn.v20i1-S.5884Page 110-118
Mineral concentrations of grain of bread wheat landraces originated from eastern Anatolia of Turkey
Abstract 209 | PDF Downloads 189 | DOI https://doi.org/10.23751/pn.v20i1-S.6045Page 119-126
Effects of bread with Nigella sativa on hematologic factors in metabolic syndrome patients
Abstract 284 | PDF Downloads 282 | DOI https://doi.org/10.23751/pn.v20i1-S.6089Page 134-139
Effect of saffron on serum leptin levels in patients with metabolic syndrome, a double-blind, randomized and placebo-controlled trial study
Abstract 323 | PDF Downloads 211 | DOI https://doi.org/10.23751/pn.v20i1-S.6078Page 140-144
Evaluation of total antioxidant status, total oxidant status and oxidative stress index in some economically important plants from Turkey
Abstract 426 | PDF Downloads 296 | DOI https://doi.org/10.23751/pn.v20i1-S.6125Page 145-152
RAPD markers reveal genetic variation between Cichorium spinosum L. and Taraxacum sp.; a substantial medicinal plants of Greece
Abstract 327 | PDF Downloads 195 | DOI https://doi.org/10.23751/pn.v20i1-S.5993Page 153-159
Shoot proliferation from potato (Solanum tuberosum cv. Agria) under different concentration of MS include vitamins and BAP medium
Abstract 320 | PDF Downloads 228 | DOI https://doi.org/10.23751/pn.v20i1-S.6686Page 160-166
Polyphenols analysed by UHPLC-ESI-MS/MS and antioxidant activities of molasses, acorn and leaves of oak (Quercus robur subsp. pedunculiflora)
Abstract 323 | PDF Downloads 313 | DOI https://doi.org/10.23751/pn.v20i1-S.5311Page 167-175
In vitro propagation of Cataloglu Apricot (Prunus armeniaca L.) cultivar using apical node as explant
Abstract 355 | PDF Downloads 228 | DOI https://doi.org/10.23751/pn.v20i1-S.5576Page 176-181
A comparative assessment of proximate and elemental composition six weedy grasses for their potential use as fodder
Abstract 340 | PDF Downloads 304 | DOI https://doi.org/10.23751/pn.v20i1-S.6343Page 182-190
Evaluation of the antihyperglycemic, antilipidemic and antioxidant potential of Cucurbita ficifolia in human type 2 diabetes
Abstract 400 | PDF Downloads 197 | DOI https://doi.org/10.23751/pn.v20i1-S.6654Page 191-198
Raw red onion intake and insulin resistance markers in overweight or obese patients with polycystic ovary syndrome: a randomized controlled-clinical trial
Abstract 571 | PDF Downloads 484 | DOI https://doi.org/10.23751/pn.v20i1-S.6109Page 199-208
Simultaneous determination of α-amyrin and β-sitosterol in Centranthus longiflorus Stev. Subsp. longiflorus Stev and Iris taochia Woronow ex Grossh by GC-MS method
Abstract 284 | PDF Downloads 183 | DOI https://doi.org/10.23751/pn.v20i1-S.6744Page 209-217
Effects of Physalis peruviana and Lupinus albus on malondialdehyde, glutathione, cholesterol, vitamins and fatty acid levels in kidney and liver tissues of diabetic rats
Abstract 266 | PDF Downloads 233 | DOI https://doi.org/10.23751/pn.v20i1-S.5669Page 218-230
Leaf fatty acid composition of some Lamiaceae taxa from Turkey
Abstract 247 | PDF Downloads 180 | DOI https://doi.org/10.23751/pn.v20i1-S.5930Page 231-236
Development of green tea infused chocolate yoghurt and evaluation of its nutritive value and storage stability
Abstract 335 | PDF Downloads 262 | DOI https://doi.org/10.23751/pn.v20i1-S.6081Page 237-245
Effects of adding radicchio (Cichorium intybus L.) powder to rice cakes (Sulgidduk) on the quality
Abstract 265 | PDF Downloads 150 | DOI https://doi.org/10.23751/pn.v20i1-S.6104Page 246-254
Phytochemical profiling and HPLC quantification of citrus peel from different varieties
Abstract 389 | PDF Downloads 548 | DOI https://doi.org/10.23751/pn.v20i1-S.6357Page 279-288
Influence of gamma irradiation on microflora, sensory quality, nutritional properties and shelf life of Desi chickpea (Cicer arietinum)
Abstract 252 | PDF Downloads 153 | DOI https://doi.org/10.23751/pn.v20i1-S.5961Page 289-297
Sensory attributes of mineral fortified low fat buffalo milk Cheddar cheese
Abstract 212 | PDF Downloads 145 | DOI https://doi.org/10.23751/pn.v20i1-S.5415Page 298-304
Review Clinical Research
Constipation in pregnancy: causes and remedies
Abstract 570 | PDF Downloads 1139 | DOI https://doi.org/10.23751/pn.v20i1-S.5788Page 305-311
Original article Clinical Research
Correlation between inflammatory markers and organ dysfunction among Intensive Unit Care patients
Abstract 215 | PDF Downloads 141 | DOI https://doi.org/10.23751/pn.v20i1-S.5933Page 312-317
Assessment of dietary intake of adolescent girls belonging to low socio economic status: a community based study from Lahore
Abstract 383 | PDF Downloads 233 | DOI https://doi.org/10.23751/pn.v20i1-S.5479Page 318-324
Serum levels of copper, zinc and magnesium in pregnant women with Impaired Glucose Tolerance test: a case control study
Abstract 395 | PDF Downloads 296 | DOI https://doi.org/10.23751/pn.v20i1-S.6041Page 325-329
The effects of zinc supplementation on inflammatory parameters in pregnant women with impaired glucose tolerance: a randomized placebo controlled clinical trial
Abstract 363 | PDF Downloads 219 | DOI https://doi.org/10.23751/pn.v20i1-S.5867Page 330-336
Cardiometabolic responses to L-carnitine in obese women with knee osteoarthritis: a randomized, double-blind, placebo-controlled pilot study
Abstract 265 | PDF Downloads 201 | DOI https://doi.org/10.23751/pn.v20i1-S.6120Page 337-344
Maternal dietary intake and its associated socio demographic factors: evidence from Lahore, Pakistan.
Abstract 423 | PDF Downloads 155 | DOI https://doi.org/10.23751/pn.v20i1-S.5577Page 345-351