Reviews
Inflammatory Bowel Disease (IBD) in pregnancy: analysis of the possible effects of the disease on the fetus and the newborn and therapeutic approaches
Abstract 130 | PDF Downloads 44Page 267-273
Determinants of eating habits among older adults
Abstract 219 | PDF Downloads 2701Page 274-283
Original articles
Assessment of nutritional status of elderly individuals: a Mini-Nutritional Assessment
Abstract 219 | PDF Downloads 345Page 284-291
Acido (R)-α-lipoico: supplemento nella terapia adiuvante per la prevenzione di complicanze diabetiche
Abstract 117 | PDF Downloads 131Page 292-300
Herbal extracts exhibit anti-diabetic activities in 3T3-L1 adipocytes model
Abstract 75 | PDF Downloads 219Page 301-310
Entomophagy and Italian consumers: an exploratory analysis
Abstract 157 | PDF Downloads 58Page 311-316
Prevention of acute GI disturbances with a functional food formulation designed to support and maintain intestinal barrier function during sports performance
Abstract 194 | PDF Downloads 37Page 317-323
Ameliorative effects of curcumin against sodium fluoride-induced hepatotoxicity
Abstract 169 | PDF Downloads 87Page 324-330
Effect of ethyl acetate fraction of Melothria maderaspatana leaf on membrane bound ATPases in DOCA–salt induced hypertensive rats
Abstract 98 | PDF Downloads 58Page 331-338
The inhbition of chromium effect in Saccharomyces cerevisiae thrive from grapefruit
Abstract 134 | PDF Downloads 40Page 339-342
Influence of sex on quality aspects of horse meat
Abstract 585 | PDF Downloads 324Page 343-348