Reviews
Inflammatory Bowel Disease (IBD) in pregnancy: analysis of the possible effects of the disease on the fetus and the newborn and therapeutic approaches
Abstract 225 | PDF Downloads 90Page 267-273
Determinants of eating habits among older adults
Abstract 343 | PDF Downloads 3488Page 274-283
Original articles
Assessment of nutritional status of elderly individuals: a Mini-Nutritional Assessment
Abstract 266 | PDF Downloads 636Page 284-291
Acido (R)-α-lipoico: supplemento nella terapia adiuvante per la prevenzione di complicanze diabetiche
Abstract 146 | PDF Downloads 192Page 292-300
Herbal extracts exhibit anti-diabetic activities in 3T3-L1 adipocytes model
Abstract 123 | PDF Downloads 537Page 301-310
Entomophagy and Italian consumers: an exploratory analysis
Abstract 342 | PDF Downloads 123Page 311-316
Prevention of acute GI disturbances with a functional food formulation designed to support and maintain intestinal barrier function during sports performance
Abstract 227 | PDF Downloads 73Page 317-323
Ameliorative effects of curcumin against sodium fluoride-induced hepatotoxicity
Abstract 229 | PDF Downloads 125Page 324-330
Effect of ethyl acetate fraction of Melothria maderaspatana leaf on membrane bound ATPases in DOCA–salt induced hypertensive rats
Abstract 133 | PDF Downloads 95Page 331-338
The inhbition of chromium effect in Saccharomyces cerevisiae thrive from grapefruit
Abstract 241 | PDF Downloads 70Page 339-342
Influence of sex on quality aspects of horse meat
Abstract 1560 | PDF Downloads 642Page 343-348