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An An Examination of Eating Habits, Emotional Eating, And Anxiety During The Covid-19 Pandemic Eating Habits During The Covid-19 Pandemic

Didem TÜRKOĞLU, Ceren ŞARAHMAN KAHRAMAN, Nevin ŞANLIER
Abstract 16

A systematic review, meta-analysis, and meta-regression of ketogenic diet intervention in children with autism spectrum disorder -

Fatema ALfayez
Abstract 243

Adiposity indicators, cardiometabolic parameters and critical size of adipocytes in premenopausal women

Biljana Srdic Galic, Edita Etokic, Aleksandra Korac, Mirjana Udicki, Aljosa Mandic
e2022087
Abstract 0

A detailed comparison of the use of dietary supplements before and during the COVID-19 pandemic The use of dietary supplements before and during the COVID-19 pandemic

Yonca Sevim
e2022086
Abstract 14 Supplementary file | Downloads 0 PDF | Downloads 0

Lifestyle, Cardiometabolic and Inflammatory markers in Schoolchildren and their Associations with Body Mass Index Lifestyle, inflammation markers and Children BMI

Lamia Ghomari, Hanane Ghomari-Boukhatem, Mourad Raiah, Youcef Boukhari, Malika Bouchenak
e2022052
Abstract 2 PDF | Downloads 0

Oral health habits during COVID-19 pandemic in university medical students

Pierantonio Bellini, Silvia Sabatini, Milena Nasi, Lucia Dall'olio, Luigi Generali, Daniela Mecugni, Ugo Consolo, Anna Vittoria Mattioli
e2022049
Abstract 1 PDF | Downloads 0

COVID -19 pandemic and lifestyle changes: Impact on school students

Raghad Fayez Alfayez, Nawal Abdullah Albadr, Ali Ismail Abdelsamad, Soheir Ahmed Al-Masri, Shaista Arzoo, Mohammed Fayez Alfayez
e2022048
Abstract 1 PDF | Downloads 0

Relationship between food insecurity and diabetes among patients in Saudi Arabia

Mahitab Hanbazaza, Sami Alzahrani, Ghada Makki, Ghalia Almihmadi, Nawahil Mohammed
e2022054
Abstract 1 PDF | Downloads 0

The Consumption of Dietary Supplements among Gym Members in Amman, Jordan

Mai Abu Yaman, Mohammed O. Ibrahim
e2022078
Abstract 1 PDF | Downloads 1

A scale development study to measure knowledge levels of obesity prevention methods: Obesity Struggle Knowledge Scale Obesity Struggle Knowledge Scale

Çetin Altunal, Betül Borku Uysal, Mehmet Sami İslamoğlu
e2022050
Abstract 0

Mineral Contents and Fatty Acids Compositions of Fillets of Female and Male Pangas (Pangasıus Hypophthalmus, Sauvage 1878) Cultured in Turkey

Engin Artar, Mine Percin Olgunoglu, İlkan Ali Olgunoglu
e2022056
Abstract 0 PDF | Downloads 0

Effect of L-Carnitine Supplementation during Exercises on Blood Fatigue and Energy Metabolism Factors: A Systematic Review and Meta‐analysis of Randomized Controlled Trials

Yongzhen Zhu , Qiaoliang Wang , Mohammad Hossein Rahimi
e2022091
Abstract 0 PDF | Downloads 0

Macronutrient intake and energy availability in young male elite cyclists: the importance of adequate CHO intake CHO intake in young elite cyclists

Tadeja Jakus, Zala Jenko Pražnikar, Mihaela Jurdana
e2022096
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Effect of Omega-3 fatty acid added to parenteral nutrition on inflammatory in preterm infants

Guzin Tumer, Seyit Mehmet Mercanlıgil, Canan Aygun Seren, Ayhan Dağ
e2022091
Abstract 6 PDF | Downloads 0

Determination of the Promoting Role of Oleaster Fruit in Protein Synthesis by SDS-PAGE and Some Biochemical Analysis

Ozlem Gok, Seda Beyaz, Serpil Baspinar, Abdullah Aslan
e2022047
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Evaluation of The Association Between Obesity, Dietary Phytochemical Index, and Breast Cancer Risk and Knowledge Level

Gözde Çalışkan, Bartu Eren Güneşliol, Neslihan Sürmeli Akçadağ, Nilüfer Acar Tek
e2022081
Abstract 9 PDF | Downloads 0

Association of Type 2 Diabetes Risk with Some Anthropometric Measurements in Obese Adults

Nazal Bardak Perçinci
e2022121
Abstract 0 PDF | Downloads 0

Nutritional quality and feasibility of meals provided by a canteen for the poor: the 60-year experience of the “Opera di San Francesco” in Milan, Italy

Claudio Maioli, Fulvio Muzio, Federico Cioni, Marisa Porrini, Giuditta Maioli, Patrizia Riso
e2022113
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Application effect of NRS2002 scale in perioperative nutritional intervention of patients undergoing radical cystectomy

Yibo Cai, Jinhan Lou
e2022094
Abstract 3 PDF | Downloads 0

Influence of physical activity and nutrition on sleep quality of Romanian students: a case study

Octavian Barna, Alina Plesea-Condratovici, Antonela Oltean, Raducu Popescu, Diana Victoria Gidu, Daniel Duta, Ioan Turcu, Dan Circiumaru, Cristina Varzaru
e2022107
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Nutritional Status and Quality of Life in Shift Workers

Ülkü Demirci, Ayşegül Kaptanoğlu
e2022039
Abstract 0 PDF | Downloads 0

The Effect of Probiotic Use on Some Blood Parameters in Overweight and Obese Women Who Follow a Weight-Loss Diet The Probiotic Use on Overweight and Obese Women Following a Weight-Loss Diet

Yeşim İşgüzar Orak, Sıdıka Bulduk, Mehmet Baştemir
e2022117
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Physical activity and hormonal cycles in women: the need for a more active life in the post-pandemic era.

Anna Vittoria Mattioli, Francesca Coppi
e2022089
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Investigation of Antioxidant Activities of Melissa officinalis and Lavandula angustifolia Extracts against Chromium Induced Oxidative Damage in Saccharomyces cerevisiae with Molecular Biological and Biochemical Biomarkers

Seda Beyaz
e2022129
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Determination of oxidative stress level and antioxidant enzyme activities in biathlon athletes and sedentary athletes

Ceyhun Birinci
e2022103
Abstract 3

Food labels. Consumer understanding of the information contained. A pilot study

Calin Avram, Laura Avram, Victoria Rus, Ion Mihai Georgescu, Florina Ruta, Peter Olah
e2022100
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Determination of Preoperative and Postoperative Serum Leptin, Ghrelin, Insulin, and Irisin Hormone Levels in Left Abomasum Displacement

Hale Ergin Eğritağ, Tülay Büyükoğlu, Kürşad Yiğitarslan
e2022114
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Assessing the effect of walnut (juglans regia) and olive (olea europaea) oil against the bacterial strains found in Gut Microbiome

Hena Zahid, Mohsin Shahab, Shafiq ur Rahman, Zafar Iqbal, Ayaz Ali Khan, Tariq Aziz, Waqar Ali, Ghazala Yasmin Zamani, Saeed Ahmad, Muhammad Shahzad, Metab Alharbi, Abdulrahman Alshammari
e2022122
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Validity and Reliability of the Turkish Version of the Adult Picky Eating Questionnaire

Feride Ayyıldız, Kübra Esin
e2022116
Abstract 0 PDF | Downloads 0

Association between low serum folic acid and vitamin B12 levels with COVID-19 prognosis

Olgun Keskin , Ayşegül Seremet Keskin , Nilgün Seremet
e2022104
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AGE Supplementation Modulates IL-6, IL-10 and HSP27 Response in Healthy Men

Serpil Paksoy, Zekine Punduk
e2022053
Abstract 1

Relationship of Dietary Habits, Attitudes and Behaviors  with Anthropometric Measurements in Adult Women 

Ayhan Dağ, Cansu Apaçi, Muhammed Enes Kartal, Aybüke Coşkun
e2022123
Abstract 0

Comparing dietary guidelines indices between women with chronic diseases and healthy women: A cross-sectional study Diet quality and chronic diseases

Haya Aljadani
e2022108
Abstract 0

THE EFFECTS OF DIETARY INTERVENTION WITH TURMERIC ON LIPID PROFILE AND ANTHROPOMETRIC INDICES IN OVERWEIGHT/OBESE WOMEN WITH HYPERLIPIDEMIA: A RANDOMIZED CONTROLLED CLINICAL TRIAL

Ayşegül Atakan, Seray Kabaran, Fatma Hülyam Eren
e2022099
Abstract 0

The Dietary Intakes, Nutritional Habits, and Nutritional Supplement Use of Collegiate Athletes: A Sample from a University in Turkey Dietary Intakes, Nutritional Habits, and Nutritional Supplement Use of Collegiate Athletes

Özge MENGİ ÇELİK , Hamdi Nezih DAĞDEVİREN
e2022095
Abstract 0

Role of vitamin D, folic acid, ferritin, inflammation and oxidative stress in the pathogenesis of COVID-19

Velid Unsal, Ilhan Sabancilar, Erdal Ozbek, Cigdem Mermutluoglu, Hakan Temiz
e2022126
Abstract 0

Nutritional review of the methodology applied in sports supplementation research

Leticia Cantero, Javier Conde-Pipo, Maria Jose Jimenez-Casquet, Jose Antonio Latorre, Nuria Gimenez-Blasi, Manuel Martinez-Bebia, Anna Bach-Faig, Fatima Olea-Serrano, Miguel Mariscal-Arcas
e2022084
Abstract 11

The Relationship between the Adherence to the Mediterranean Diet, Nutrient Intake and Anthropometric Measurements for Adult Individuals Living in Cyprus

Ayşen Yıldırım, Kamil Dağcılar, Asiye Yeter Güngör Başaran, Begüm Harmancıoğlu, Cemre Elmas, Çağla İçten, Nuriye Kahır, Pınar Gökensel Okta
e2022097
Abstract 0

NUTRIENT ADEQUACY OF DIETS OF WOMEN OF CHILD BEARING AGE IN SOUTH-EAST NIGERIA

Gertrude Nneka Onyeji, Rasaki Ajani Sanusi
e2022085
Abstract 0

Obesity and anemia in the diagnosis of breast cancer

Erika Martínez Cordero, María del Pilar Fernández Carrasco, Luz Elvia Vera Becerra, Carlos Alberto Esparza Martínez, Evelia Apolinar Jiménez
e2022109
Abstract 0

EVALUATION OF SARCOPENIA IN PATIENTS WITH HYPERTHYROIDISM

Aslı Tufan , Ebru Engin, Onur Elbasan, Nurdan Senturk Durmus, Busra Can, Can Ilgin, Bulent Can
e2022119
Abstract 0

Does obesity in young women associated with disordered eating behaviors and mindful eating?

Seliz Bagcilar, Ceren Gezer
e2022106
Abstract 0

THE RELATIONSHIP BETWEEN PG-SGA SCORES AND NUTRITIONAL STATUS OF PATIENTS RECEIVING CHEMOTHERAPY

Dilşat Baş, Özlem Sönmez, Nilay Öngen, Elif Şenocak Taşçı
e2022105
Abstract 0

Psychometric properties of the Household Food Insecurity Assess Scale among households with tuberculosis patients in South India

Yuvaraj Krishnamoorthy, Sathish Rajaa, Komala Ezhumalai, Selby Knudsen, Robert Horsburgh Jr, Natasha Hochberg, Padmini Salgame, Jerrold Ellner, Senbagavalli Prakash Babu, Sonali Sarkar
e2022125
Abstract 0

The Determination of Fermented Food Awareness and the Effect of the COVID-19 Pandemic Period on Fermented Food Consumption in Turkey

Yekta Gezginç
e2022110
Abstract 0

Fatty Acid Compositions Of Zea Mays L. Varieties In Turkey

Cengiz YÜRÜRDURMAZ, Hasan YILDIZ
e2022112
Abstract 0

The effects of COVID-19 restrictions on dietary behaviors, supplement, and physical activity habits of children with Autism Spectrum Disorder Impact of COVID-19 Restrictions on Children with ASD

Erkan Gülgösteren, Nevzat Demirci, Pervin Toptaş Demirci
e2022102
Abstract 2 PDF | Downloads 0

Exploring the impacts of smoking, nutrition and physical activity on pulmonary functions

Merve Uca, Canatan Taşdemir, Kenan Sivrikaya
e2022101
Abstract 1 PDF | Downloads 0

Evaluation of the physical characteristics and sensory acceptance of newly developed vegetable-based soups

Sim Yee Lim, Rosmawati Dora, Noor Hafizah Yatiman, Noor Hafizah Yatiman, Jyh Eiin Wong, Hasnah Haron, Bee Koon Poh
e2022118
Abstract 0

The role of miR-17-1-3p in mitochondrial fusion gene expressions and muscle biogenesis with swimming exercise intervention in metabolic syndrome rat model Exercise and miR-17-1-3p

Muhammed Emre KARAMAN, Ahmet TEKTEMUR, Muhammed PERIHAN, Cengiz ARSLAN, Onur GURSU
e2022127
Abstract 0

Effect of maternal thyroid hormone levels in late pregnancy on risk of singleton low birth weight

Qing Lin
e2022128
Abstract 0

Importance of Application Development for Korean Rice Cake Culture Succession and Adolescent Obesity

Ki Han Kwon, Jian Han, Young Bae Kim
Abstract 0