Vol. 25 No. 4 (2023)

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Published: 13-12-2023

Investigating the Mediterranean diet's role in Alzheimer's disease prevention: a review

Anju Meshram, Dhananjay Yadav, Minseok Song

e2023057
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DOI: https://doi.org/10.23751/pn.v25i4.15020

Effect of a dietary education intervention on biochemical markers in hemodialysis patients with chronic kidney disease: a study in Udupi and Mangalore regions of Karnataka, India Nutrition Education for haemodialysis patients

Gangadhar Naik Jarupala, Sreedhar Dharmagadda, Virendra Ligade Siddharam , Shankar Prasad Nagaraju, Vasudeva Guddattu, Manjunath Kulkarni, Suvarna Hebbar

e2023056
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DOI: https://doi.org/10.23751/pn.v25i4.13198
Eating disorder and its relationship with psychological distress in the Covid-19 pandemic in Turkey

Onur Okan Demirci

e2023008
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DOI: https://doi.org/10.23751/pn.v25i4.13414
The relationship between fibroblast growth factor 21 with biochemical parameters, anthropometric measurements and dietary intake in type 2 diabetic patients

Elham Mirzaee, Laleh Payahoo, Zohreh Ghoreishi, Hamireza Razmi, Mehdi Amirpour

e2023044
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DOI: https://doi.org/10.23751/pn.v25i4.13936
Down-regulation of Sirtuin 1 gene expression correlated with higher atherogenic fatty acid level in the liver of male mice offspring born from high fat-fed mothers

Fariba Koohdani, Mir Saeed Seyed Dorraji, Sara Gharacheh, Elham Hosseini, Seyedeh Neda Mousavi

e2023051
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DOI: https://doi.org/10.23751/pn.v25i4.14061
Awareness of eating among college students for the health of future generations University Students' Awareness of Eating

Murat Kasap, Erkut Tutkun

e2023050
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DOI: https://doi.org/10.23751/pn.v25i4.14363
Nutritional status assessment in patients with chronic pancreatitis Nutritional status in chronic pancreatitis

Carmelo Diéguez-Castillo , José Luis Martín-Ruiz , José Prados, Octavio Caba, María José Muñoz-Alférez

e2023055
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DOI: https://doi.org/10.23751/pn.v25i4.14411
Coffee drink consumption pattern and its contribution of calcium and caffeine intake related to bone status in college students in Korea

In-Young Choi, Mi-Hyun Kim

e2023059
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DOI: https://doi.org/10.23751/pn.v25i4.14444
Evaluation of lifestyle and nutritional status in off-site University Italian Students (ADISU-Foggia): A pilot study

Fiorenzo Moscatelli, Maria Ester La Torre, Maria Ida De Stefano, Luigi Antonio Marinaccio, Paride Vasco, Gabriella Marsala, Antonella De Maria, Vincenzo Monda, Ines Villano, Pierpaolo Limone, Marcellino Monda, Antonietta Messina, Antonietta Monda, Rita Polito, Giovanni Messina

e2023061
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DOI: https://doi.org/10.23751/pn.v25i4.15211