Cover and Index
Cover and Index
Abstract 214 | PDF Downloads 57Reviews
Cardiovascular effect of the immune enhancing herbs
Abstract 138 | PDF Downloads 238 | DOI https://doi.org/10.23751/pn.v19i4.5177Page 349-358
Informed consent and Percutaneous Endoscopic Gastrostomy (PEG): the difficulties of a single European viewpoint
Abstract 94 | PDF Downloads 430 | DOI https://doi.org/10.23751/pn.v19i4.5939Page 359-368
Original articles
Influence of energy drinks on obesity: a preliminary experimental study
Abstract 326 | PDF Downloads 182 | DOI https://doi.org/10.23751/pn.v19i4.6438Page 369-372
School based multifaceted nutrition intervention decreased obesity in a high school: an intervention study from Turkey
Abstract 324 | PDF Downloads 311 | DOI https://doi.org/10.23751/pn.v19i4.5327Page 373-383
Can neck circumference measurement predict insulin resistance than waist circumference?
Abstract 153 | PDF Downloads 109 | DOI https://doi.org/10.23751/pn.v19i4.5238Page 384-390
Investigating the association between underlying factors, eating habits, and obesity in girls aged 9-11: a case control study
Abstract 201 | PDF Downloads 63 | DOI https://doi.org/10.23751/pn.v19i4.6275Page 398-403
Measure of body composition by MOC DEXA, in children and teenagers with eating disorders
Abstract 218 | PDF Downloads 160 | DOI https://doi.org/10.23751/pn.v19i4.6672Page 404-414
An evaluation of food label reading habits of individuals working in hospitals
Abstract 230 | PDF Downloads 282 | DOI https://doi.org/10.23751/pn.v19i4.5841Page 415-422
Infants breastfed: a require or a potential risk
Abstract 116 | PDF Downloads 93 | DOI https://doi.org/10.23751/pn.v19i4.6311Page 423-429
UCP2 866 G/A gene (rs659366) polymorphism associated with diabetes type 2 in Turkish population
Abstract 236 | PDF Downloads 149 | DOI https://doi.org/10.23751/pn.v19i4.6124Page 430-435
Arthrospira platensis improves macrophages arginine metabolism and prevents insulin resistance in Psammomys obesus
Abstract 149 | PDF Downloads 107 | DOI https://doi.org/10.23751/pn.v19i4.6211Page 436-441
Effect of black carrot (Daucus carota L.) flour on quality properties and retarding retrogradation by shelf-life of Sulgidduck (rice cake)
Abstract 353 | PDF Downloads 156 | DOI https://doi.org/10.23751/pn.v19i4.5723Page 442-449
Phytochemical content and antioxidant activity of einkorn (Triticum monococcum ssp. monococcum), bread (Triticum aestivum L.), and durum (Triticum durum Desf.) wheat
Abstract 309 | PDF Downloads 256 | DOI https://doi.org/10.23751/pn.v19i4.5847Page 450-459
Diversity exists in development parameters and enhancement of antioxidant mechanisms of some einkorn and bread wheats under combined water deficits and salt stress
Abstract 186 | PDF Downloads 95 | DOI https://doi.org/10.23751/pn.v19i4.6203Page 460-471
The protective effect of kiwi fruit extract against to chromium effect on protein expression in Saccharomyces cerevisiae
Abstract 216 | PDF Downloads 133 | DOI https://doi.org/10.23751/pn.v19i4.6249Page 472-476
Evaluation of microbial potential, sensory and nutritional quality of mangoes following gamma irradiation
Abstract 117 | PDF Downloads 126 | DOI https://doi.org/10.23751/pn.v19i4.5200Page 477-483