Health communication strategies to prevent pesticide exposure risks among tomato harvesters in karo regency, Indonesia: A preliminary study
Keywords:
Health communication, pesticide exposure, public health, tomato harvestersAbstract
In the lush fields of Karo Regency, Indonesia, tomato harvesters work tirelessly to ensure a bountiful harvest. However, with the use of pesticides to protect the crops from harmful pests, there is a looming risk of exposure to toxic chemicals. This presents a serious health concern for the farmers and their families who consume the produce. To address this issue, a comprehensive health communication strategy must be implemented to educate and empower the tomato harvesters on the risks of pesticide exposure and the preventive measures they can take to protect themselves. Community engagement is also a crucial component of a successful health communication strategy. By involving local organizations, community leaders, and government agencies, outreach programs can be organized to promote safe farming practices and raise awareness about the risks of pesticide exposure. Community members can play a key role in disseminating information and supporting the implementation of health communication activities among tomato harvesters.
References
Laswell HD. Struktur dan fungsi komunikasi dalam masyarakat. In: L. Bryson (ed.). Komunikasi ide. New York: Harper dan Row; 1948. p.37–51.
Junaedi F, Sukmono FG. Komunikasi kesehatan. Jakarta: Prenadamedia Group; 2018.
Harahap RA, Putra FE. Buku ajar komunikasi kesehatan. Jakarta: Prenadamedia Group; 2019.
Agustono B, Junaidi, Affandi KM. Pathology laboratory: An institution of tropical diseases in Medan, East Sumatra, 1906-1942. Cogent Arts & Humanities 2021; 8(1):1905261.
Mahyuni EL, Harahap RH, Harahap U, Khalik N. Determinants of unsafe behavior in pesticide usage among horticulture farmer. Open Access Macedonian Journal of Medical Sciences 2020; 8(E):34–6.
Prasetyaningsih Y. Persentase kejadian anemia pada petani terpapar pestisida di kelompok tani Karang Rejo, Dusun Krinjing Lor, Desa Jatisarono, Kecamatan Naggulan, Kabupaten Kulon Progo. The 5th Urecool Proceeding; 2017.
Kumar R. Review of plants. John Press; 2008.
Kurniasih SA, Setiani O, Nugraheni SA. Faktor-faktor yang terkait paparan pestisida dan hubungannya dengan kejadian anemia pada petani hortikultura di Desa Gombong Kecamatan Belik Kabupaten Pemalang Jawa Tengah. Jurnal: Kesehatan Lingkungan Indonesia 2013; 12(2):132–7.
Pamungkas OS. Bahaya paparan pestisida terhadap kesehatan manusia. Bioedukasi 2016; 14(1):27–31.
Djojosumarto P, Armando R, Astutiningsih, Zulkarnain, Seto N, Setiawan I. Panduan lengkap pestisida dan aplikasinya. Jakarta: PT AgroMedia Pustaka; 2008.
Creswell JW. Research design: Pendekatan kualitatif, kuantitatif, dan mixed. Yogyakarta: Pustaka Pelajar; 2015.
Isbah U, Iyan RY. Analisis peran sektor pertanian dalam perekonomian dan kesempatan kerja di Provinsi Riau. Jurnal Sosial Ekonomi Pembangunan 2016; VII(19):45–54.
Soekartawi. Teori ekonomi produksi: Dengan pokok bahasan analisis cobb-douglas. Jakarta: PT Rajagrafindo Persada; 2003.
BAPPENAS. Kesehatan dalam kerangka Sustainable Development Goals (SDGs). Jakarta: Kementerian Perencanaan Pembangunan Nasional/Badan Perencanaan Pembangunan Nasional; 2020.
WHO. World health statistics 2022: Monitoring health for the SDGs, Sustainable Development Goals. World Health Organization; 2022.
Damalas CA, Koutroubas SD. Farmers’ exposure to pesticides: Toxicity types and ways of prevention. Toxics 2016; 4(1):1–10.
Lu FC. A review of the acceptable daily intakes of pesticides assessed by WHO. Regulatory Toxicology and Pharmacology 1995; 21(3):325–64.
Zeliger HI. Human toxicology of chemical mixtures: Toxic consequences beyond the impact of one-component product and environmental exposures (2nd ed.). William Andrew; 2011.
Mukono H. Toksikologi lingkungan. Surabaya: Pusat Penerbitan dan Percetakan Unair; 2010.
Jannah MK, Sunarko B. Hubungan antara umur, tingkat pendidikan dan perilaku petani dalam penggunaan pestisida (studi kasus di Kelurahan Jogomerto Kec. Tanjunganom Kab. Nganjuk tahun 2017). Gema Lingkungan Kesehatan 2018; 16(1):73–82.
Siegert K, Loon Wv, Gai PP, Rohmann JL, Piccininni M, Näher A-F, Boloor A, Shenoy D, Mahabala C, Kulkarni SS, Kumar A, Wedam J, Gai P, Devi R, Jain A, Kurth T, Mockenhaupt FP. The effect of socioeconomic factors and indoor residual spraying on malaria in Mangaluru, India: A case-control study. International Journal of Environmental Research and Public Health 2021; 18(22):11853.
Houbraken M, Bauweraerts I, Fevery D, Labeke M-Cv, Spanoghe P. Pesticide knowledge and practice among horticultural workers in the Lâm Dông region, Vietnam: A case study of chrysanthemum and strawberries. Science of the Total Environment 2016; 550:1001–9.
Riccò M, Vezzosi L, Gualerzi G. Health and safety of pesticide applicators in a high income agricultural setting: a knowledge, attitude, practice, and toxicity study from North-Eastern Italy. Journal of Preventive Medicine and Hygiene 2018; 59(3):E200–E211.
Mahyuni EL. GEMPAR Gerakan masyarakat petani atasi racun: Pemberdayaan masyarakat berdasarkan pendekatan participatory action research. Sleman: Deepublish; 2022.
Mulyana D. Ilmu komunikasi: Suatu pengantar. Bandung: Remaja Rosdakarya; 2001.
Paramita S, Utami LSS, Sari WP. Peran komunikasi kesehatan dalam pelayanan Rumah Sakit melalui “Health Public Relations.” Jurnal Bakti Masyarakat Indonesia 2020; 2(2):259–66.
Tambe AB, Mbanga BMR, Nzefa DL, Nama MG. Pesticide usage and occupational hazards among farmers working in small-scale tomato farms in Cameroon. Journal of the Egyptian Public Health Association 2019; 94(20).
Mahyuni EL, Yustina I, Sudaryati E. Safety talk and check to prevent pesticide toxicity among farmer. International Journal of Public Health Science (IJPHS) 2017; 6(4):293–8.
BPS. Kabupaten Karo dalam angka. Brastagi: Badan Pusat Statistik Kabupaten Karo; 2022.
Januati, Parawansa AK, Saida. Analisis residu pestisida pada buah Tomat di Sulawesi Selatan. Jurnal Agrotek 2020; 4(1):77–87.
Downloads
Published
Issue
Section
License
Copyright (c) 2024 Rizka Annisa, Kintoko Rochadi, Taufik Ashar, Eka Lestari Mahyuni
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
This is an Open Access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by-nc/4.0) which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Transfer of Copyright and Permission to Reproduce Parts of Published Papers.
Authors retain the copyright for their published work. No formal permission will be required to reproduce parts (tables or illustrations) of published papers, provided the source is quoted appropriately and reproduction has no commercial intent. Reproductions with commercial intent will require written permission and payment of royalties.
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.