Grimaldi, Giusi, Rita Nocerino, Lorella Paparo, Linda Cosenza, Rosita Aitoro, Giovanna Trinchese, Antonio Amoroso, and Roberto Berni Canani. 2016. “The Potential Immunonutritional Role of Parmigiano Reggiano Cheese in Children With Food Allergy”. Progress in Nutrition 18 (1): 3-7. https://mattioli1885journals.com/index.php/progressinnutrition/article/view/5292.