BARATASHVILI, Davit; VANIDZE, Maria; KEDELIDZE, Nino; KALANDIA, Aleko; DJAFARIDZE, Indira; LOMTATIDZE, Nino; NAKASHIDZE, Irina; CECCARINI, Maria Rachele; BECCARI, Tommaso. Bioactive compounds and antioxidant activity of Feijoa (Feijoa sellowiana berg) cultivated in subtropical zones of Georgia . Progress in Nutrition, [S. l.], v. 24, n. 1, p. e2022024, 2022. DOI: 10.23751/pn.v24i1.12029. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/12029. Acesso em: 28 apr. 2025.