MIYAÇ GÖKTEPE, Meral; GÖKTEPE, Mehmet; DURUKAN, Erdil; GÜNAY, Mehmet; GÜDER, Ferhat; ERASLAN, Meriç. Effects of quercetin and catechin on blood lactate level. Progress in Nutrition, [S. l.], v. 22, n. 2-S, p. e2020023, 2020. DOI: 10.23751/pn.v22i2-S.10488. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/10488. Acesso em: 16 apr. 2025.