Published: 13-12-2023
Reviews
Investigating the Mediterranean diet's role in Alzheimer's disease prevention: a review
Abstract 261 | PDF Downloads 172Page e2023057
Original articles
Effect of a dietary education intervention on biochemical markers in hemodialysis patients with chronic kidney disease: a study in Udupi and Mangalore regions of Karnataka, India
Abstract 198 | PDF Downloads 166Page e2023056
Eating disorder and its relationship with psychological distress in the Covid-19 pandemic in Turkey
Abstract 107 | PDF Downloads 138Page e2023008
The relationship between fibroblast growth factor 21 with biochemical parameters, anthropometric measurements and dietary intake in type 2 diabetic patients
Abstract 101 | PDF Downloads 96Page e2023044
Down-regulation of Sirtuin 1 gene expression correlated with higher atherogenic fatty acid level in the liver of male mice offspring born from high fat-fed mothers
Abstract 85 | PDF Downloads 94Page e2023051
Awareness of eating among college students for the health of future generations
Abstract 153 | PDF Downloads 116Page e2023050
Nutritional status assessment in patients with chronic pancreatitis
Abstract 93 | PDF Downloads 109Page e2023055
Coffee drink consumption pattern and its contribution of calcium and caffeine intake related to bone status in college students in Korea
Abstract 142 | PDF Downloads 96Page e2023059
Evaluation of lifestyle and nutritional status in off-site University Italian Students (ADISU-Foggia): A pilot study
Abstract 111 | PDF Downloads 109Page e2023061