Published: 07-10-2021
Reviews
Influence of Magnesium Sulphate on Cholecystokinin, Hunger, and Obesity
Abstract 6185 | PDF Downloads 709Effects of Excercise on Ghrelin
Abstract 1207 | PDF Downloads 550Page e2021114
Usage of nutritional supplements for individuals with Down syndrome
Abstract 730 | PDF Downloads 1369Page e2021092
Lichen: A comprehensive review on Lichens as a natural sources exploring nutritional and biopharmaceutical benefits
Abstract 2075 | PDF Downloads 1380Page e2021153
Original articles
Glycemic, Insulinemic and Trygliceride Responses of Individuals with Type 2 Diabetes to Bread Types
Abstract 780 | PDF Downloads 494Page e2021095
Mediterranean Type Diet Protects Adult Individuals From Diabetes
Abstract 682 | PDF Downloads 451Page e2021086
Use of nutritional supplements amongst individuals exercising at gymnasiums
Abstract 963 | PDF Downloads 596Page e2021186
Calcium supplementation improves in vitro salt tolerance of date palm (Phoenix dactylifera L.)
Abstract 657 | PDF Downloads 487Page e2021097
Association between nutrients intake and coronary heart disease among adults in Saudi Arabia: a case-control study
Abstract 841 | PDF Downloads 424Page e2021111
Determination of Nutrition Knowledge Levels of Teachers Working in Edirne Center
Abstract 823 | PDF Downloads 620Page e2021222
Health research in vegan women
Abstract 649 | PDF Downloads 483Page e2021296
Defensive Medicine in Family Physicians
Abstract 666 | PDF Downloads 428Page e2021212
Association of Mini Nutritional Assessment with anthropometric measurements and muscle strength in elderly people: a neglected risk group
Abstract 569 | PDF Downloads 445Page e2021128
Association of the relationship between nutritional status and certain biochemical parameters in obese children
Abstract 522 | PDF Downloads 404Page e2021237
The Association between Sibship Composition and Maternal Feeding Behaviors
Abstract 402 | PDF Downloads 351Page e2021273
Association of the relationship between eating behavior, parental feeding style and body weight in children
Abstract 980 | PDF Downloads 579University Students’ Approaches to Nutrition
Abstract 698 | PDF Downloads 459Page e2021091
Preliminary investigation on the correlations among self-perceived health, dietary behavior, and sarcopenia measurements in Taiwanese adults
Abstract 553 | PDF Downloads 385Page e2021099
Investigation of nutritional status, life-style and eating habits in vocational Chinese college teachers: A cross-sectional survey
Abstract 845 | PDF Downloads 576 Supplement PDF Downloads 251Page e2021122
A Native Mobile-Based App for Nutritional Self-Care Behavior Assessment
Abstract 488 | PDF Downloads 405Page e2021179
Investigating the Role of Social Functions of Parks on Adherence to Physical Activity of Elderly People During an Epidemic Disease (COVID-19)
Abstract 668 | PDF Downloads 467Page e2021093
Lockdown Changed Us in Turkey Eating Behaviors, Depression Levels, and Body Weight Changes during Lockdown: An Online Survey in Turkey
Abstract 725 | PDF Downloads 517Page e2021282
Body composition analysis by bioelectrical impedance and its relationship with nutritional status in older adults-a cross sectional descriptive study
Abstract 911 | PDF Downloads 448Page e2021082
Investigation Of The Levels Of Feeding Feelings, Emotional Eating And Perfectionism Of University Students Who Do Sports And Do Not Do Sports
Abstract 584 | PDF Downloads 384Page e2021110
The Effects of Dietary Inositol on Dimensional Obsessive Compulsive Scale Score
Abstract 1356 | PDF Downloads 406Page e2021117
Effect of nutritional education on serum potassium level in patients receiving haemodialysis
Abstract 914 | PDF Downloads 519Page e2021115
The Study of the Cross-Sectional Areas of the Gluteal Muscles on Magnetic Resonance Images of the Weighlifting Athletes
Abstract 610 | PDF Downloads 515Page e2021300
Fatigue Relief for Tennis: Nutritious High-Protein Drink
Abstract 457 | PDF Downloads 352Page e2021298
Effect of different warm up protocols (deep feelings ,massage ,dynamic traction) on different levels of blood lactate and anaerobic power of athlete students
Abstract 611 | PDF Downloads 406Page e2021100
Physical activity levels and eating habits of students in different educational levels
Abstract 705 | PDF Downloads 488Page e2021081
Comparative Analysis of the Performances of the Turkish Super League with the 5 Biggest Football Leagues of Europe and the Parameters Affecting Performance
Abstract 591 | PDF Downloads 414Page e2021274
Determination by Priority Weight of Motoric Function in Children by Age Groups
Abstract 520 | PDF Downloads 415Page e2021124
Nutrition Knowledge Scale (NKS): Development, Factor Structure, and Validation for Healthy Adults
Abstract 3066 | PDF Downloads 7186Page e2021104
Types of Bread Preferred by Adult Individuals and Bread's Place in Daily Nutrition
Abstract 872 | PDF Downloads 526Page e2021096
Oral lipid formulation type IV as an approach in the formulation of solid dosage forms with poorly soluble substances: Chremophor®RH 40 as a surfactant phase
Abstract 659 | PDF Downloads 394Page e2021279
Evaluation of the frequency of R202Q mutation in patients with familial mediterranean fever in the Middle Black Sea region of Turkey
Abstract 413 | PDF Downloads 428Page e2021248
Demographic trends and global assessment functioning of intellectually disabled patients admitted in rehabilitations centre Majmaah
Abstract 469 | PDF Downloads 353 Supplementary file Downloads 222Page e2021102
Adulteration of natural honey and the nutritional effect
Abstract 552 | PDF Downloads 585Page e2021196
Characterization of Propolis Extracts Prepared Using Different Solvents at the Different Concentrations
Abstract 983 | PDF Downloads 1126Page e2021108
Nutritional value of selected former food products for ruminant
Abstract 554 | PDF Downloads 536Page e2021101
The Relationship Between Provetella Genus in Intestinal Flora and Exercise and Diet Styles of Professional Football Players
Abstract 579 | PDF Downloads 378Page e2021103
Fast and low cost biosynthesis of AgNPs with almond leaves: medical applications with biocompatible structures
Abstract 641 | PDF Downloads 498Page e2021271
Biosynthesis of AgNPs by extract from waste leaves of Citrullus lanatus sp. (watermelon): characterization, antibacterial and antifungal effects
Abstract 653 | PDF Downloads 443Page e2021243
Modulatory effects of White Tea (Camellia sinensis L.) on genotoxicity in Streptozotocin and Cyclophosphamide-treated Drosophila melanogaster’
Abstract 564 | PDF Downloads 396Page e2021112
Cellular Behavior of Colchicum troodi Treated Primary and Metastatic Colon Adenocarcinoma Cell Lines
Abstract 529 | PDF Downloads 348Page e2021168
Green synthesis of gold nanoparticles from prunus cerasifera pissardii nigra leaf and their antimicrobial activities on some food pathogens
Abstract 561 | PDF Downloads 419Page e2021241
Rapid green synthesis of gold nanoparticles: synthesis, characterization and antimicrobial activities
Abstract 907 | PDF Downloads 482Page e2021242
Effect of variety on nutritive value and anti-methanogenic potential of oat grain
Abstract 531 | PDF Downloads 374Page e2021106
A comparative analysis of nutritional compositions of colostrums in Jersey and Holstein cows at their first birth in summer
Abstract 510 | PDF Downloads 363Page e2021105
One of the work accidents in the military unit: food poisoning and solution recommendations
Abstract 597 | PDF Downloads 467Page e2021087
Relationship Between Polypharmacy and Frailty in Older Adults: Which Frailty Assessment Tool Shows the Relationship Best?
Abstract 637 | PDF Downloads 458Page e2021295
HLA-B27 and CYP2D6*4 polymorphism prevalence analysis in Turkey
Abstract 456 | PDF Downloads 379Page e2021272