Reviews
Cholesterol and Linoleic Acid: a forgotten cooperation?
Abstract 194 | PDF Downloads 63 | DOI https://doi.org/10.23751/pn.v22i2.9560Page 357-360
Metabolic syndrome criteria and its association with type 2 diabetes and cardiovascular diseases
Abstract 644 | PDF Downloads 174 | DOI https://doi.org/10.23751/pn.v22i2.8316Page 361-369
Nutriology, pharmacology and cardiovascular effects of Xanthium sibiricum
Abstract 263 | PDF Downloads 54 | DOI https://doi.org/10.23751/pn.v22i2.7654Page 370-377
Progress in Nutrition in Cerebral Palsy Children – A Literature Review
Abstract 399 | PDF Downloads 166 | DOI https://doi.org/10.23751/pn.v22i2.7929Page 378-387
Mediterranean Diet as a model of sustainable, resilient and healthy diet
Abstract 466 | PDF Downloads 136 | DOI https://doi.org/10.23751/pn.v22i2.8632Page 388-394
Original articles
University students' meal experience at the dining hall
Abstract 296 | PDF Downloads 89 | DOI https://doi.org/10.23751/pn.v22i2.8057Page 395-401
Nutritional knowledge among coaches and personal trainers in Kuwait: a cross sectional study
Abstract 132 | PDF Downloads 51 | DOI https://doi.org/10.23751/pn.v22i2.8178Page 402-410
The effect of Hijamah on different health parameters
Abstract 105 | PDF Downloads 285 | DOI https://doi.org/10.23751/pn.v22i2.8121Page 411-414
The association between the prevalence of cigarette smoking and complications in patients with type 2 diabetes
Abstract 109 | PDF Downloads 55 | DOI https://doi.org/10.23751/pn.v22i2.8155Page 415-419
Sleep efficiency and duration assessed with metabolic holter: associate with body composition and dietary components
Abstract 190 | PDF Downloads 56 | DOI https://doi.org/10.23751/pn.v22i2.8124Page 420-429
The evaluation of the nutritional habits of 14-25 years old people with skin problems
Abstract 156 | PDF Downloads 58 | DOI https://doi.org/10.23751/pn.v22i2.8259Page 430-439
Investigation of relation between Clostridium colonization and nutrient consumption in intestinal flora in athletes and sedentary men
Abstract 203 | PDF Downloads 63 | DOI https://doi.org/10.23751/pn.v22i2.8292Page 440-448
Comparative Phytochemical Profile of Some Medicinal Plants from Gilgit-Baltistan
Abstract 237 | PDF Downloads 193 | DOI https://doi.org/10.23751/pn.v22i2.7753Page 449-455
The Relationship Between Disease Severity and Hematologic Parameters in Geriatric Patients with Acute Pancreatitis
Abstract 143 | PDF Downloads 46 | DOI https://doi.org/10.23751/pn.v22i2.8229Page 456-461
Effect of skipping breakfast on cerebral blood flow and cardiovascular function under a mental load in healthy female students
Abstract 181 | PDF Downloads 44 | DOI https://doi.org/10.23751/pn.v22i2.7590Page 462-470
Body mass index and insulin resistance in healthy adults: Associations with plasma osteocalcin, phylloquinone levels, and dietary vitamin K intake
Abstract 315 | PDF Downloads 70 | DOI https://doi.org/10.23751/pn.v22i2.8186Page 471-478
Culture, gender and coffee drinking in Kuwait
Abstract 333 | PDF Downloads 444 | DOI https://doi.org/10.23751/pn.v22i2.8325Page 479-484
LEVELS OF VITAMIN D AND VITAMIN D PATHWAY GENE POLYMORPHISMS IN ADULTS: RESULTS BASED ON RURAL AGRICULTURE WORKERS IN PUNJAB PROVINCE OF PAKISTAN
Abstract 200 | PDF Downloads 43 | DOI https://doi.org/10.23751/pn.v22i2.8180Page 485-492
Production of fresh fish sausages containing natural preservatives (Laurus nobilis L.) it’s nutritional composition and oxidative stability
Abstract 230 | PDF Downloads 119 | DOI https://doi.org/10.23751/pn.v22i2.8912Page 501-506
Investigation of food consumption frequency in sports faculty students
Abstract 226 | PDF Downloads 63 | DOI https://doi.org/10.23751/pn.v22i2.9253Page 507-514
Roseburia species in intestinal flora in amateur and professional male football players
Abstract 162 | PDF Downloads 52 | DOI https://doi.org/10.23751/pn.v22i2.9249Page 515-520
Dietary habits of type 2 Diabetes patients: frequency and diversity of nutrition intake – Kingdom of Saudi Arabia
Abstract 375 | PDF Downloads 112 | DOI https://doi.org/10.23751/pn.v22i2.9239Page 521-527
Does mindful eating have a relationship with gender, body mass index and health promoting lifestyle?
Abstract 292 | PDF Downloads 125 | DOI https://doi.org/10.23751/pn.v22i2.9268Page 528-535
The Relationship Between Anthropometry and Jumping Performance in Handball
Abstract 222 | PDF Downloads 69 | DOI https://doi.org/10.23751/pn.v22i2.9271Page 536-540
Factors influencing quality of life in cancer patients receiving haemodialysis
Abstract 230 | PDF Downloads 51 | DOI https://doi.org/10.23751/pn.v22i2.9210Page 541-546
The effect of gymnastics training on anthropometric, somatotype and some performance characteristics in preschool girls
Abstract 184 | PDF Downloads 73 | DOI https://doi.org/10.23751/pn.v22i2.9294Page 547-554
Mindful eating questionnaired: eating control, emotional eating and conscious nutrition trio
Abstract 357 | PDF Downloads 95 | DOI https://doi.org/10.23751/pn.v22i2.9312Page 555-561
Chemical characterization of arabic gum- chitosan-propolis beads and determination of α-amylase inhibition effect
Abstract 354 | PDF Downloads 129 | DOI https://doi.org/10.23751/pn.v22i2.9136Page 562-567
Eating habits and gender differences among Turkish agricultural engineering students: a cross-sectional study
Abstract 363 | PDF Downloads 92 | DOI https://doi.org/10.23751/pn.v22i2.8917Page 568-576
The correlation between the media usage, physical activities and nutritional approach for Romanian students
Abstract 145 | PDF Downloads 51 | DOI https://doi.org/10.23751/pn.v22i2.9305Page 577-587
The Effect of Cardio Tennis Exercises on Lipid Metabolism of Sedentary Women
Abstract 254 | PDF Downloads 51 | DOI https://doi.org/10.23751/pn.v22i2.9068Page 588-595
Investigation of Cronobacter sakazakii (Enterobacter sakazakii) Presence in Cereal Infant Foods
Abstract 392 | PDF Downloads 107 | DOI https://doi.org/10.23751/pn.v22i2.8907Page 596-602
Association between polymorphism in TaqI, BsmI, Apa1, DHCR7, GC, CYP27B1 and CYP24A1 genes and vitamin D deficiency in Saudi obese females
Abstract 210 | PDF Downloads 67 | DOI https://doi.org/10.23751/pn.v22i2.9104Page 603-616
Assessment of chemical, microbiological and sensory quality of Sous vide cooked Luciobarbus esocinus (Heckel, 1843) during chilled storage
Abstract 163 | PDF Downloads 51 | DOI https://doi.org/10.23751/pn.v22i2.9316Page 617-625
Investigation of the effects of sodium bicarbonate intake on the lactic acid, heart rates and aerobic performance in elit mountain cyclists
Abstract 270 | PDF Downloads 56 | DOI https://doi.org/10.23751/pn.v22i2.9120Page 626-631
The opinions of physical education teachers about the prevalence of obesity and nutrition problem in schools
Abstract 254 | PDF Downloads 57 | DOI https://doi.org/10.23751/pn.v22i2.9630Page 632-639
An experimental investigation of the contribution of regular physical activity to organizational commitment of employees in a food company
Abstract 187 | PDF Downloads 64 | DOI https://doi.org/10.23751/pn.v22i2.9469Page 640-644
Relationship Between Life Satisfaction and Nutrition of Students at the Faculty of Sports and Health Sciences at University
Abstract 148 | PDF Downloads 48 | DOI https://doi.org/10.23751/pn.v22i2.9581Page 645-659
Prediction of heart disease by classifying with feature selection and machine learning methods
Abstract 1179 | PDF Downloads 301 | DOI https://doi.org/10.23751/pn.v22i2.9830Page 660-670
Validity and reliability of the Turkish version of the selfperceived food literacy scale
Abstract 289 | PDF Downloads 104 | DOI https://doi.org/10.23751/pn.v22i2.9662Page 671-677
Effects of MTHFR C677T Gene Polymorphism on Migraine Together with Biochemical and Clinical Parameters in Turkish Population
Abstract 231 | PDF Downloads 46 | DOI https://doi.org/10.23751/pn.v22i2.9223Page 678-683
Food insecurity is associated with food diversity, depression and blood pressure among rural and urban high school students in Kurdish population
Abstract 191 | PDF Downloads 41 | DOI https://doi.org/10.23751/pn.v22i2.7658Page 684-691
Retraction
Retraction: Traditional methods used by mothers living in different regions of turkey for increasing breast milk supply and weaning
Abstract 217 | PDF Downloads 54Page 692-699