Reviews
Cholesterol and Linoleic Acid: a forgotten cooperation?
Abstract 305 | PDF Downloads 106 | DOI https://doi.org/10.23751/pn.v22i2.9560Page 357-360
Metabolic syndrome criteria and its association with type 2 diabetes and cardiovascular diseases
Abstract 1065 | PDF Downloads 378 | DOI https://doi.org/10.23751/pn.v22i2.8316Page 361-369
Nutriology, pharmacology and cardiovascular effects of Xanthium sibiricum
Abstract 1094 | PDF Downloads 249 | DOI https://doi.org/10.23751/pn.v22i2.7654Page 370-377
Progress in Nutrition in Cerebral Palsy Children – A Literature Review
Abstract 737 | PDF Downloads 359 | DOI https://doi.org/10.23751/pn.v22i2.7929Page 378-387
Mediterranean Diet as a model of sustainable, resilient and healthy diet
Abstract 854 | PDF Downloads 270 | DOI https://doi.org/10.23751/pn.v22i2.8632Page 388-394
Original articles
University students' meal experience at the dining hall
Abstract 632 | PDF Downloads 216 | DOI https://doi.org/10.23751/pn.v22i2.8057Page 395-401
Nutritional knowledge among coaches and personal trainers in Kuwait: a cross sectional study
Abstract 250 | PDF Downloads 149 | DOI https://doi.org/10.23751/pn.v22i2.8178Page 402-410
The effect of Hijamah on different health parameters
Abstract 233 | PDF Downloads 618 | DOI https://doi.org/10.23751/pn.v22i2.8121Page 411-414
The association between the prevalence of cigarette smoking and complications in patients with type 2 diabetes
Abstract 196 | PDF Downloads 103 | DOI https://doi.org/10.23751/pn.v22i2.8155Page 415-419
Sleep efficiency and duration assessed with metabolic holter: associate with body composition and dietary components
Abstract 331 | PDF Downloads 131 | DOI https://doi.org/10.23751/pn.v22i2.8124Page 420-429
The evaluation of the nutritional habits of 14-25 years old people with skin problems
Abstract 239 | PDF Downloads 113 | DOI https://doi.org/10.23751/pn.v22i2.8259Page 430-439
Investigation of relation between Clostridium colonization and nutrient consumption in intestinal flora in athletes and sedentary men
Abstract 329 | PDF Downloads 127 | DOI https://doi.org/10.23751/pn.v22i2.8292Page 440-448
Comparative Phytochemical Profile of Some Medicinal Plants from Gilgit-Baltistan
Abstract 432 | PDF Downloads 388 | DOI https://doi.org/10.23751/pn.v22i2.7753Page 449-455
The Relationship Between Disease Severity and Hematologic Parameters in Geriatric Patients with Acute Pancreatitis
Abstract 202 | PDF Downloads 103 | DOI https://doi.org/10.23751/pn.v22i2.8229Page 456-461
Effect of skipping breakfast on cerebral blood flow and cardiovascular function under a mental load in healthy female students
Abstract 374 | PDF Downloads 125 | DOI https://doi.org/10.23751/pn.v22i2.7590Page 462-470
Body mass index and insulin resistance in healthy adults: Associations with plasma osteocalcin, phylloquinone levels, and dietary vitamin K intake
Abstract 478 | PDF Downloads 156 | DOI https://doi.org/10.23751/pn.v22i2.8186Page 471-478
Culture, gender and coffee drinking in Kuwait
Abstract 716 | PDF Downloads 1224 | DOI https://doi.org/10.23751/pn.v22i2.8325Page 479-484
LEVELS OF VITAMIN D AND VITAMIN D PATHWAY GENE POLYMORPHISMS IN ADULTS: RESULTS BASED ON RURAL AGRICULTURE WORKERS IN PUNJAB PROVINCE OF PAKISTAN
Abstract 294 | PDF Downloads 95 | DOI https://doi.org/10.23751/pn.v22i2.8180Page 485-492
Production of fresh fish sausages containing natural preservatives (Laurus nobilis L.) it’s nutritional composition and oxidative stability
Abstract 329 | PDF Downloads 357 | DOI https://doi.org/10.23751/pn.v22i2.8912Page 501-506
Investigation of food consumption frequency in sports faculty students
Abstract 375 | PDF Downloads 134 | DOI https://doi.org/10.23751/pn.v22i2.9253Page 507-514
Roseburia species in intestinal flora in amateur and professional male football players
Abstract 300 | PDF Downloads 122 | DOI https://doi.org/10.23751/pn.v22i2.9249Page 515-520
Dietary habits of type 2 Diabetes patients: frequency and diversity of nutrition intake – Kingdom of Saudi Arabia
Abstract 938 | PDF Downloads 317 | DOI https://doi.org/10.23751/pn.v22i2.9239Page 521-527
Does mindful eating have a relationship with gender, body mass index and health promoting lifestyle?
Abstract 499 | PDF Downloads 264 | DOI https://doi.org/10.23751/pn.v22i2.9268Page 528-535
The Relationship Between Anthropometry and Jumping Performance in Handball
Abstract 309 | PDF Downloads 277 | DOI https://doi.org/10.23751/pn.v22i2.9271Page 536-540
Factors influencing quality of life in cancer patients receiving haemodialysis
Abstract 318 | PDF Downloads 99 | DOI https://doi.org/10.23751/pn.v22i2.9210Page 541-546
The effect of gymnastics training on anthropometric, somatotype and some performance characteristics in preschool girls
Abstract 344 | PDF Downloads 169 | DOI https://doi.org/10.23751/pn.v22i2.9294Page 547-554
Mindful eating questionnaired: eating control, emotional eating and conscious nutrition trio
Abstract 739 | PDF Downloads 257 | DOI https://doi.org/10.23751/pn.v22i2.9312Page 555-561
Chemical characterization of arabic gum- chitosan-propolis beads and determination of α-amylase inhibition effect
Abstract 558 | PDF Downloads 276 | DOI https://doi.org/10.23751/pn.v22i2.9136Page 562-567
Eating habits and gender differences among Turkish agricultural engineering students: a cross-sectional study
Abstract 666 | PDF Downloads 217 | DOI https://doi.org/10.23751/pn.v22i2.8917Page 568-576
The correlation between the media usage, physical activities and nutritional approach for Romanian students
Abstract 224 | PDF Downloads 101 | DOI https://doi.org/10.23751/pn.v22i2.9305Page 577-587
The Effect of Cardio Tennis Exercises on Lipid Metabolism of Sedentary Women
Abstract 399 | PDF Downloads 167 | DOI https://doi.org/10.23751/pn.v22i2.9068Page 588-595
Investigation of Cronobacter sakazakii (Enterobacter sakazakii) Presence in Cereal Infant Foods
Abstract 688 | PDF Downloads 302 | DOI https://doi.org/10.23751/pn.v22i2.8907Page 596-602
Association between polymorphism in TaqI, BsmI, Apa1, DHCR7, GC, CYP27B1 and CYP24A1 genes and vitamin D deficiency in Saudi obese females
Abstract 424 | PDF Downloads 230 | DOI https://doi.org/10.23751/pn.v22i2.9104Page 603-616
Assessment of chemical, microbiological and sensory quality of Sous vide cooked Luciobarbus esocinus (Heckel, 1843) during chilled storage
Abstract 269 | PDF Downloads 109 | DOI https://doi.org/10.23751/pn.v22i2.9316Page 617-625
Investigation of the effects of sodium bicarbonate intake on the lactic acid, heart rates and aerobic performance in elit mountain cyclists
Abstract 626 | PDF Downloads 120 | DOI https://doi.org/10.23751/pn.v22i2.9120Page 626-631
The opinions of physical education teachers about the prevalence of obesity and nutrition problem in schools
Abstract 454 | PDF Downloads 130 | DOI https://doi.org/10.23751/pn.v22i2.9630Page 632-639
An experimental investigation of the contribution of regular physical activity to organizational commitment of employees in a food company
Abstract 287 | PDF Downloads 128 | DOI https://doi.org/10.23751/pn.v22i2.9469Page 640-644
Relationship Between Life Satisfaction and Nutrition of Students at the Faculty of Sports and Health Sciences at University
Abstract 330 | PDF Downloads 135 | DOI https://doi.org/10.23751/pn.v22i2.9581Page 645-659
Prediction of heart disease by classifying with feature selection and machine learning methods
Abstract 1759 | PDF Downloads 624 | DOI https://doi.org/10.23751/pn.v22i2.9830Page 660-670
Validity and reliability of the Turkish version of the selfperceived food literacy scale
Abstract 644 | PDF Downloads 312 | DOI https://doi.org/10.23751/pn.v22i2.9662Page 671-677
Effects of MTHFR C677T Gene Polymorphism on Migraine Together with Biochemical and Clinical Parameters in Turkish Population
Abstract 371 | PDF Downloads 91 | DOI https://doi.org/10.23751/pn.v22i2.9223Page 678-683
Food insecurity is associated with food diversity, depression and blood pressure among rural and urban high school students in Kurdish population
Abstract 301 | PDF Downloads 114 | DOI https://doi.org/10.23751/pn.v22i2.7658Page 684-691
Retraction
Retraction: Traditional methods used by mothers living in different regions of turkey for increasing breast milk supply and weaning
Abstract 372 | PDF Downloads 106Page 692-699