Published: 2018-03-30
Full Issue
Cover and Index
Cover and Index
Abstract 933 | PDF Downloads 99Page 00-00
Reviews
Nutrition in dementia: a challenge for nurses
Abstract 444 | PDF Downloads 289 | DOI https://doi.org/10.23751/pn.v20i1.5330Page 5-11
The effects of catechins on related risk factors with Type 2 diabetes: a review
Abstract 477 | PDF Downloads 362 | DOI https://doi.org/10.23751/pn.v20i1.6228Page 12-20
Original articles
Evaluation of students’ dietary behaviours depending on gender
Abstract 341 | PDF Downloads 226 | DOI https://doi.org/10.23751/pn.v20i1.6247Page 21-29
Effects of nutrition education on adipocytokines levels in cord blood at birth
Abstract 404 | PDF Downloads 191 | DOI https://doi.org/10.23751/pn.v20i1.6377Page 30-37
Nutritional and lifestyle habits of European pharmacy undergraduate students
Abstract 277 | PDF Downloads 237 | DOI https://doi.org/10.23751/pn.v20i1.5435Page 38-45
The effects of glucose and fructose on body weight and some biochemical parameters in rats
Abstract 344 | PDF Downloads 390 | DOI https://doi.org/10.23751/pn.v20i1.5956Page 46-51
An open label, non-comparative pilot study to assess the efficacy and safety of a food supplement containing manna in pediatric functional constipation
Abstract 280 | PDF Downloads 177 | DOI https://doi.org/10.23751/pn.v20i1.6997Page 52-58
Serum zinc level in Iron Deficiency and Iron Deficiency Anemia of children aged 6 months to 5 years
Abstract 326 | PDF Downloads 253 | DOI https://doi.org/10.23751/pn.v20i1.5201Page 59-66
The relationship between plasma total antioxidant capacity and dietary antioxidant status in adults with type 2 diabetes
Abstract 328 | PDF Downloads 313 | DOI https://doi.org/10.23751/pn.v20i1.5243Page 67-75
Protective effects of camel milk and vitamin E against monosodium glutamate induced biochemical and testicular dysfunctions
Abstract 439 | PDF Downloads 301 | DOI https://doi.org/10.23751/pn.v20i1.5870Page 76-85
Biological effect of calcium and vitamin D dietary supplements against osteoporosis in ovariectomized rats
Abstract 526 | PDF Downloads 350 | DOI https://doi.org/10.23751/pn.v20i1.5223Page 86-93
Effects of an exercise program with or without a diet on physical fitness in obese boys: a three-year follow-up
Abstract 273 | PDF Downloads 155 | DOI https://doi.org/10.23751/pn.v20i1.5836Page 94-103
Effect of arginine supplementation on footballers’ anaerobic performance and recovery
Abstract 520 | PDF Downloads 550 | DOI https://doi.org/10.23751/pn.v20i1.5264Page 104-112
Low protein diet score: a novel diet quality index and predictor of disease progression in patients with chronic kidney disease
Abstract 292 | PDF Downloads 188 | DOI https://doi.org/10.23751/pn.v20i1.5225Page 113-119
The effect of enteral nutrition support on muscle function capacity and pulmonary functions in malnourished patients with Chronic Obstructive Pulmonary Disease
Abstract 313 | PDF Downloads 215 | DOI https://doi.org/10.23751/pn.v20i1.6043Page 120-127
Cell culture developing and the imaging of total protein product changing with SDS-PAGE in Saccharomyces cerevisiae
Abstract 346 | PDF Downloads 195 | DOI https://doi.org/10.23751/pn.v20i1.6581Page 128-132
Postharvest preservation of citrus fruits (Kinnow) by gamma irradiation and its impact on physicochemical characteristics
Abstract 312 | PDF Downloads 323 | DOI https://doi.org/10.23751/pn.v20i1.5235Page 133-144
The effect of training provided for obese adolescents based on Health Promotion Model on their healthy lifestyle behaviors and life quality
Abstract 395 | PDF Downloads 218 | DOI https://doi.org/10.23751/pn.v20i1.6301Page 146-160