1.
Aljadani H. Comparing dietary guidelines indices between women with chronic diseases and healthy women: a cross-sectional study: Diet quality and chronic diseases. Progr Nutr [Internet]. 2022 Dec. 23 [cited 2024 Aug. 17];24(4):e2022108. Available from: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/12638