[1]
F. Cioni and C. Maioli, “Evaluation of the tolerability and efficacy of a noncompetitive, reversible inhibitor of the α-amylase and α-glucosidase enzymes with a specific, standardized polyphenolic composition on the modulation of postprandial glycemic peaks in overweight patients”, Progr Nutr, vol. 20, no. 2, pp. 290–297, Jun. 2018, doi: 10.23751/pn.v20i2.7464.