[1]
L. Redazione, “Abstracts degli Atti del VI Convegno Nazionale Acidi Grassi Omega 3, CLA e Antiossidanti”,
Progr Nutr
, vol. 9, no. 2, pp. 149–170, Jun. 2007, Accessed: May 21, 2025. [Online]. Available:
https://mattioli1885journals.com/index.php/progressinnutrition/article/view/4579