B. Berra, G. Montorfano, P. Berselli, and A. M. Rizzo, “Diet, exercise, long chain polyunsaturated omega-3 fatty acids and the metabolic syndrome”, Progr Nutr, vol. 9, no. 2, pp. 124–133, Jun. 2007, Accessed: Jul. 18, 2024. [Online]. Available: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/4577