[1]
C. Beni, S. Marconi, B. Pennelli, and B. Ronconi, “Xenobiotics concentration and mobility in bovine milk from Italian farms”,
Progr Nutr, vol. 9, no. 1, pp. 39–45, Apr. 2007, Accessed: May 24, 2025. [Online]. Available:
https://mattioli1885journals.com/index.php/progressinnutrition/article/view/4560