R. Milia, “Improvement of climacteric symptoms with a novel sublingual product containing trans-resveratrol”, Progr Nutr, vol. 17, no. 1, pp. 68–72, Mar. 2015, Accessed: May 06, 2025. [Online]. Available: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/4296