[1]
H. Kong and >S.C.L. Lo, “Proteomic investigations on the mechanism of neurotoxicity in low-dose chronic methylmercury intake”, Progr Nutr, vol. 13, no. 3, pp. 214–216, Oct. 2011, Accessed: Jul. 18, 2024. [Online]. Available: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/1495