Maioli, C., Muzio, F. and Cozzolino, M. (2015) “La nutrizione nel paziente nefropatico: cosa ‘bolle’ in pentola?”, Progress in Nutrition, 17(2), pp. 174–177. Available at: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/4071 (Accessed: 20 October 2021).