Mousavi Jazayeri, S.M.H. (2016) “Standard enteral feeding improves nutritional status compared with hospital-prepared blended formula among Intensive Care Unit (ICU) patients”, Progress in Nutrition, 18(1), pp. 22–25. Available at: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/4308 (Accessed: 18 July 2024).