MILOSAVLJEVIĆ, S. .; ZUGIC PETROVIC, T.; MLADENOVIĆ, K. .; GRUJOVIĆ, M. .; KOLAŠINAC, S.; OROVIĆ, D. Quality assessment, antimicrobial activity organic sunflower honey and use of Maldi-tof mass spectrometry for the identification bacteria isolated from honey. Progress in Nutrition, [S. l.], v. 23, n. 2, p. e2021182, 2021. DOI: 10.23751/pn.v23i2.9307. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/9307. Acesso em: 26 oct. 2021.