SAMI, W.; ALABDULWAHHAB , K. M. .; AB HAMID, M. R. .; ALASBALI, T. A.; ALWADANI , F. A. .; AHMAD, M. S. . Dietary habits of type 2 Diabetes patients: frequency and diversity of nutrition intake – Kingdom of Saudi Arabia. Progress in Nutrition, [S. l.], v. 22, n. 2, p. 521–527, 2020. DOI: 10.23751/pn.v22i2.9239. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/9239. Acesso em: 27 jul. 2021.