Wild mint (Mentha longifolia) extracts in the production of non-alcoholic beverages. Progress in Nutrition, [S. l.], v. 21, n. 1, p. 202–209, 2019. DOI: 10.23751/pn.v21i1.7256. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/7256.. Acesso em: 30 apr. 2024.