ALIPOUR, M.; MALIHI, R.; HOSSEINI, S. A.; ABBASNEZHAD, A.; GHAVAMI, A.; SHAHMOHAMMADI, H. A.; GHANAVATI, M. The effects of catechins on related risk factors with Type 2 diabetes: a review. Progress in Nutrition, [S. l.], v. 20, n. 1, p. 12–20, 2018. DOI: 10.23751/pn.v20i1.6228. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/6228. Acesso em: 25 sep. 2023.