MOHAMMAD-POURFARD, Isa; JAHANBAKHSH, Mehdi; SAYADI, Mehran; ASADI-GHALHARI, Mahdi; SALEHI, Ali. Physicochemical properties and nutritional composition of seed oil from wild pomegranate varieties in Jolfa, Northern Iran. Progress in Nutrition, [S. l.], v. 27, n. 4, p. 17304, 2025. DOI: 10.23751/pn.v27i4.17304. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/17304. Acesso em: 29 dec. 2025.