UNSAL, Velid; SABANCILAR, Ilhan; OZBEK, Erdal; MERMUTLUOGLU, Cigdem; TEMIZ, Hakan. Role of vitamin D, folic acid, ferritin, inflammation and oxidative stress in the pathogenesis of COVID-19. Progress in Nutrition, [S. l.], v. 24, n. 4, p. e2022126, 2022. DOI: 10.23751/pn.v24i4.12306. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/12306.. Acesso em: 17 aug. 2024.