AVRAM, Calin; AVRAM, Laura; RUS, Victoria; GEORGESCU, Ion Mihai; RUTA, Florina; OLAH, Peter. Food labels. Consumer understanding of the information contained. A pilot study. Progress in Nutrition, [S. l.], v. 24, n. 3, p. e2022100, 2022. DOI: 10.23751/pn.v24i3.13289. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/13289.. Acesso em: 27 nov. 2024.