BEYAZ, Seda. Investigation of Antioxidant Activities of Melissa officinalis and Lavandula angustifolia Extracts against Chromium Induced Oxidative Damage in Saccharomyces cerevisiae with Molecular Biological and Biochemical Biomarkers. Progress in Nutrition, [S. l.], v. 24, n. 3, p. e2022129, 2022. DOI: 10.23751/pn.v24i3.13252. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/13252.. Acesso em: 18 jul. 2024.