ALDHWAYAN, Madhawi; ALABDULKADER, Balsam. The impact of precautionary lockdown measures during COVID-19 on eating behaviour and lifestyle. Progress in Nutrition, [S. l.], v. 24, n. 1, p. e2022055, 2022. DOI: 10.23751/pn.v24i1.12158. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/12158. Acesso em: 28 apr. 2025.