BEYKAYA, Mehmet. Determination of physiochemical properties of raw honey samples. Progress in Nutrition, [S. l.], v. 23, n. 1, p. e2021020, 2021. DOI: 10.23751/pn.v23i1.9510. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/9510. Acesso em: 14 may. 2025.