ABDULLAH, Muhammad; AHMED, Zaheer; MAHMOOD, Shahid; AHMAD, Hajra. Appraisal of Anti-anemic potential of food and synthetic source of iron in women of childbearing age. Progress in Nutrition, [S. l.], v. 22, n. 4, p. e2020056, 2021. DOI: 10.23751/pn.v22i4.8320. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/8320.. Acesso em: 17 jul. 2024.