MORTAZAVI, Shohreh; MOHTADINIA, Javad; KAZEMI, Abdolhassan. Assessment of different drying methods and application of some chemical compounds in prevention of corn contamination by Fumonisin. Progress in Nutrition, [S. l.], v. 21, n. 1-S, p. 478–483, 2019. DOI: 10.23751/pn.v21i1-S.5614. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/5614.. Acesso em: 17 jul. 2024.