CANOĞULLARI DOĞAN, Sibel; BAYLAN, Mikail; YAMAN, Sema; BULANCAK, Ayşen. Effects of dietary licorice root (Glycyrrhriza glabra) supplementation, storage time and temperature on quality of quail eggs. Progress in Nutrition, [S. l.], v. 20, n. 4, p. 665–671, 2018. DOI: 10.23751/pn.v20i4.7854. Disponível em: https://mattioli1885journals.com/index.php/progressinnutrition/article/view/7854. Acesso em: 9 apr. 2025.