Zahid, H. et al. 2022. Assessing the effect of walnut (juglans regia) and olive (olea europaea) oil against the bacterial strains found in Gut Microbiome . Progress in Nutrition. 24, 3 (Sep. 2022), e2022122. DOI:https://doi.org/10.23751/pn.v24i3.13311.