ANDREOZZI, Laura; GIANNETTI, Arianna; CIPRIANI, Francesca; CAFFARELLI, Carlo; MASTRORILLI, Carla; RICCI, Giampaolo. Hypersensitivity reactions to food and drug additives: problem or myth?. Acta Biomedica Atenei Parmensis, Fidenza, Italy, v. 90, n. 3-S, p. 80–90, 2019. DOI: 10.23750/abm.v90i3-S.8168. Disponível em: https://mattioli1885journals.com/index.php/actabiomedica/article/view/8168.. Acesso em: 29 nov. 2024.