Reviews
Inflammatory Bowel Disease (IBD) in pregnancy: analysis of the possible effects of the disease on the fetus and the newborn and therapeutic approaches
Abstract 216 | PDF Downloads 81Page 267-273
Determinants of eating habits among older adults
Abstract 327 | PDF Downloads 3441Page 274-283
Original articles
Assessment of nutritional status of elderly individuals: a Mini-Nutritional Assessment
Abstract 260 | PDF Downloads 611Page 284-291
Acido (R)-α-lipoico: supplemento nella terapia adiuvante per la prevenzione di complicanze diabetiche
Abstract 142 | PDF Downloads 182Page 292-300
Herbal extracts exhibit anti-diabetic activities in 3T3-L1 adipocytes model
Abstract 112 | PDF Downloads 507Page 301-310
Entomophagy and Italian consumers: an exploratory analysis
Abstract 323 | PDF Downloads 110Page 311-316
Prevention of acute GI disturbances with a functional food formulation designed to support and maintain intestinal barrier function during sports performance
Abstract 222 | PDF Downloads 67Page 317-323
Ameliorative effects of curcumin against sodium fluoride-induced hepatotoxicity
Abstract 219 | PDF Downloads 118Page 324-330
Effect of ethyl acetate fraction of Melothria maderaspatana leaf on membrane bound ATPases in DOCA–salt induced hypertensive rats
Abstract 123 | PDF Downloads 88Page 331-338
The inhbition of chromium effect in Saccharomyces cerevisiae thrive from grapefruit
Abstract 219 | PDF Downloads 61Page 339-342
Influence of sex on quality aspects of horse meat
Abstract 1433 | PDF Downloads 542Page 343-348