Açık, Murat, and Funda Pınar Çakıroğlu. 2019. “Comparison of Dietary Quality (Healthy Eating Index-2010) According to Metabolic Health Status in Obesity: A Cross-Sectional Study”. Progress in Nutrition 21 (2), 347-55. https://doi.org/10.23751/pn.v21i2.7689.